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Started By
Message
How many racks of ribs?
Posted on 7/19/12 at 10:14 am
Posted on 7/19/12 at 10:14 am
To feed 14 people, St. Louis cut
2-3 ribs a person?
2-3 ribs a person?
Posted on 7/19/12 at 10:15 am to LSUDav7
6-7. I generally use a half rack per person as a basis, no matter the style of pork rib
Posted on 7/19/12 at 10:17 am to LSUDav7
If I show up at your house and you feed me 2-3 pork ribs I'm gonna punch you in the mouth!
ETA: Per usual, Blackened Out is a voice of reason.
ETA: Per usual, Blackened Out is a voice of reason.
This post was edited on 7/19/12 at 10:19 am
Posted on 7/19/12 at 10:21 am to LSUDav7
all adults? what's the guy/girl ratio?
Posted on 7/19/12 at 10:23 am to BlackenedOut
quote:
6-7. I generally use a half rack per person as a basis, no matter the style of pork rib
this. big eaters can put down a whole rack
Posted on 7/19/12 at 10:24 am to LsuTool
We are also having pulled pork,sausage, and all the fixins.
7/7 girl to guy ratio.
7/7 girl to guy ratio.
Posted on 7/19/12 at 10:26 am to LSUDav7
if its not just ribs you are serving, then your 2-3 ribs per person will probably be a good estimate.
Posted on 7/19/12 at 10:30 am to BlackenedOut
quote:At a minimun, unless the group is half women or more. Then a rack per couple, with sides, should be fine.
use a half rack per person
ETA:I should have read more than the first post. I'd do a rack per couple...I love to have leftovers and you don't want to short a guest.
This post was edited on 7/19/12 at 10:33 am
Posted on 7/19/12 at 10:31 am to OTIS2
On topic, but why are they called a 'rack'?
Posted on 7/19/12 at 10:33 am to Delacroix
quote:
if its not just ribs you are serving, then your 2-3 ribs per person will probably be a good estimate.
2-3 a person is good if the ratio is 7/7 plus you have other stuff. Your gonna have leftovers.
Posted on 7/19/12 at 10:58 am to LSUDav7
That depends on what sides you have with it. 3 ribs per person is the perfect amount if you're having sides and if people are also drinking alcohol.
If you're only having ribs, then 6-7 a person is correct.
If you're only having ribs, then 6-7 a person is correct.
Posted on 7/19/12 at 12:56 pm to Count Chocula
quote:
On topic, but why are they called a 'rack'?
Would cage be better?
OP I can eat an entire rack....if they are delicious.
Posted on 7/19/12 at 1:07 pm to Topwater Trout
Count is being silly. They are "racks" because they come from the chests of the animals. Duh.
Posted on 7/19/12 at 2:37 pm to nikinik
quote:
3 ribs per person is the perfect amount if you're having sides and if people are also drinking alcohol.
Idk. I can't ever recall only eating 3 ribs with sides. I'll eat at least six.
Posted on 7/19/12 at 2:51 pm to crimsonsaint
quote:
I can't ever recall only eating 3 ribs with sides.
Chris Rock in I'm Gonna Get You Sucka!
Posted on 7/19/12 at 2:52 pm to crimsonsaint
quote:
Idk. I can't ever recall only eating 3 ribs with sides. I'll eat at least six.
with pulled pork and sausage?
Posted on 7/19/12 at 2:54 pm to LsuTool
quote:
with pulled pork and sausage?
To be fair, that wasn't in the OP.
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