Ancient am going to drew a saison, how did this recipe turn out?
My saison recipe turned out great. It was a more amber color saison. Also, i will probably let it dry out a little more (ferment longer at higher temps) the next time i brew that recipe. I was going on my honeymoon and i wanted to bottle before i left.
But it tastes great. I may lighten up on the special b a little more, but it's pretty good. I've given it to several friends, family, and coworkers. Everyone has loved it so far. Even the beer drinkers who don't dig craft beer, liked it.
This post was edited on 9/3 at 2:02 pm