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Has the Foodtruck trend peaked?

Posted on 3/7/16 at 8:16 am
Posted by BAYOUBUCKEYE
Lafayette, La.
Member since Nov 2007
1234 posts
Posted on 3/7/16 at 8:16 am
Ran across the "foodtruck roundup" Saturday in Laffy and there were 4 trucks. A couple of years there used to be at least a dozen. Was it just a fad or is just a pain in the arse to run one?

Posted by Fonzarelli
Dallas
Member since Jan 2015
3972 posts
Posted on 3/7/16 at 8:18 am to
The novelty of it all has peaked for me, at least. I used to love tracking down the few there were in BR, but now I rarely ever see a food truck and even less go to get food at one.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75148 posts
Posted on 3/7/16 at 8:36 am to
Still thriving in Austin
Posted by Jax-Tiger
Port Saint Lucie, FL
Member since Jan 2005
24734 posts
Posted on 3/7/16 at 9:07 am to
It's thriving in Portland, as well. In Portland, the food trucks don't move around, so it's kind of different. It's like we have all these outdoor food courts all over the city.
Posted by JBeam
Guns,Germs & Steel
Member since Jan 2011
68377 posts
Posted on 3/7/16 at 9:12 am to
I don't think it ever really got off the ground in Louisiana (Outside of New Orleans). Three years ago, they used to have Food Truck gatherings in BR. Then that came to an abrupt stop.
Posted by Jackalope
Paris. (Austin Native)
Member since Apr 2009
2252 posts
Posted on 3/7/16 at 9:16 am to
quote:

Ran across the "foodtruck roundup" Saturday in Laffy and there were 4 trucks. A couple of years there used to be at least a dozen. Was it just a fad or is just a pain in the arse to run one?


I think for many small or mid size cities, it was a fad that couldn't be sustained. It's still going here in Austin, but it's not as popular as it was from 2009-2013. What it is now, is more of a fact-of-life type thing. Many bars without food find a food truck to lease out space. It's an embedded part of the city now, having moved from fad to staple.
Posted by Baers Foot
Louisiana Ragin' Cajuns
Member since Dec 2011
3541 posts
Posted on 3/7/16 at 9:16 am to
I didn't go to that roundup over the weekend, but I went to it maybe 8 months ago. There were probably 8-10 trucks, and everyone was lined up at only 2-3. I guess the trucks not getting much love decided not to return.
Posted by LSU alum wannabe
Katy, TX
Member since Jan 2004
26963 posts
Posted on 3/7/16 at 9:21 am to
quote:

Still thriving in Austin


Coming here to say this.

They might have peaked, but I see them plateau for a while. Damn things are all over Austin.
Posted by JBeam
Guns,Germs & Steel
Member since Jan 2011
68377 posts
Posted on 3/7/16 at 9:32 am to
quote:

I think for many small or mid size cities, it was a fad that couldn't be sustained.

quote:

What it is now, is more of a fact-of-life type thing. Many bars without food find a food truck to lease out space. It's an embedded part of the city now, having moved from fad to staple.

Great point.

It also seemed like the push back from the more traditional restaurant owners was the cause for it to die in BR. I mean outside of the roundups at lunch town in downtown BR. It's pretty rare to see food trucks in this town. I know of one BBQ Food truck. But that seems like the only new option that has hit the scene in years.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 3/7/16 at 9:47 am to
I eat off a truck 2-3 times a week
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 3/7/16 at 9:51 am to
So where do you get your tacos the other 4 or 5 nights?
Posted by List Eater
Htown
Member since Apr 2005
23563 posts
Posted on 3/7/16 at 9:52 am to
Still thriving here in HTX
Posted by BottomlandBrew
Member since Aug 2010
27062 posts
Posted on 3/7/16 at 9:58 am to
It seems like most of the good trucks moved on to brick and mortar, while the shitty ones died. B&M seems to be the end game for most food trucks and pop-ups.
Posted by TU Rob
Birmingham
Member since Nov 2008
12729 posts
Posted on 3/7/16 at 10:00 am to
quote:

It also seemed like the push back from the more traditional restaurant owners was the cause for it to die in BR.


Same thing happened in Birmingham. There is a strip of restaurants in the financial district. Mostly some chain places like Chick fil A, SubWay, and a few others, but there were complaints that food trucks were parking too close to entrances, blocking street parking, and I think there was a good bit of pushback from the places that were paying rent and utilities and it affecting their lunch business.

There are still a few around. There's a great taco truck that parks in a gas station parking lot most days. The line is always long and apparently the food is great. But places like that, that will welcome the business, are few and far between.
Posted by LNCHBOX
70448
Member since Jun 2009
84060 posts
Posted on 3/7/16 at 10:06 am to
quote:

Has the Foodtruck trend peaked?


Never been to a big city? The short answer is no.

ETA: The more elaborate answer is that yes in Louisiana the fad peaked. But they are still huge in places mentioned in this thread already, as well as NYC , DC, etc.
This post was edited on 3/7/16 at 10:11 am
Posted by tigersfirst
Baton Rouge
Member since Apr 2013
1064 posts
Posted on 3/7/16 at 10:12 am to
quote:


It's thriving in Portland, as well. In Portland, the food trucks don't move around, so it's kind of different. It's like we have all these outdoor food courts all over the city.



The dream of the 90s is alive in Portland.
Posted by yellowfin
Coastal Bar
Member since May 2006
97615 posts
Posted on 3/7/16 at 10:17 am to
A couple of the good ones switched to brick and mortar locations.


I ran numbers on them many times cause I was thinking about getting into it but just couldn't justify the investment with projected income/time commitment
Posted by JBeam
Guns,Germs & Steel
Member since Jan 2011
68377 posts
Posted on 3/7/16 at 10:39 am to
quote:

There are still a few around. There's a great taco truck that parks in a gas station parking lot most days. The line is always long and apparently the food is great. But places like that, that will welcome the business, are few and far between.

I heard that Curbside will be opening their own brink and mortar in midcity BR. They also discussed having a roundup in their new location. With that being said, IDK if the food truck scene will ever be a staple in BR.
Posted by TH03
Mogadishu
Member since Dec 2008
171035 posts
Posted on 3/7/16 at 10:42 am to
Yea lets use Lafayette as a barometer of the popularity of food trucks
Posted by TheIndulger
Member since Sep 2011
19239 posts
Posted on 3/7/16 at 11:08 am to
quote:

Yea lets use Lafayette as a barometer of the popularity of food trucks


Yup. Not enough hipsters in Lafayette/BR for food trucks to maintain.
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