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Started By
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Can I sub basil for cilantro for salsa?
Posted on 7/15/17 at 8:52 am
Posted on 7/15/17 at 8:52 am
I have tons of basil and zero cilantro. Don't feel like going to store to make some salsa today.
The flavor of basil doesn't seem like it would be too off putting in salsa, right?
The flavor of basil doesn't seem like it would be too off putting in salsa, right?
Posted on 7/15/17 at 9:01 am to Salmon
No. Completely different tastes. Don't do it.
Posted on 7/15/17 at 9:10 am to wickowick
It's your salsa, of course you can, might be pretty good.
Posted on 7/15/17 at 9:10 am to Salmon
Sure. Then you can call it marinara instead of salsa.
Posted on 7/15/17 at 9:13 am to BMoney
Probably best to just leave it out?
Posted on 7/15/17 at 9:21 am to BMoney
quote:
Sure. Then you can call it marinara instead of salsa.
Depending on the spiciness: marinara arrabiata.
What's Cooking America recipe
Posted on 7/15/17 at 9:25 am to Sidicous
Put it on toast, you have bruschetta, enjoy.
Posted on 7/15/17 at 9:44 am to Salmon
If you have tons of basil make pesto. Freeze in ice cube trays and one big cube is good for a pound of pasta.
And make your salsa too.
And make your salsa too.
Posted on 7/15/17 at 10:12 am to Salmon
I mean...you can. But it won't taste like salsa IMO
Posted on 7/15/17 at 10:55 am to Salmon
quote:
sub basil for cilantro for salsa
Posted on 7/15/17 at 1:49 pm to Salmon
That's like subbing chocolate for peanut butter. Will the results be bad? Not necessarily....but the flavor is so completely different you as to render the end result unrecognizable.
Posted on 7/15/17 at 2:04 pm to Salmon
Can't you just try some of the salsa with a little basil on it and see if you like the flavor? If so, add it in. If you hate it, at least you didn't ruin all the salsa.
+1 for making pesto instead
+1 for making pesto instead
Posted on 7/15/17 at 2:38 pm to Salmon
Only if you don't have some mint instead
Posted on 7/15/17 at 5:05 pm to hungryone
I sent the wife to the store.
Retardedness averted.
Retardedness averted.
Posted on 7/15/17 at 5:21 pm to Salmon
Agree with others - not the same taste at all - just leave it out - salsa with still taste good. Use your basil and make some pesto - easy and great with pasta...add a little pesto to potato salad, add to mayo...and it freezes great!
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