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Favorite team:LSU 
Location:A table near a waiter.
Biography:
Interests:
Occupation:bon vivant
Number of Posts:7823
Registered on:12/27/2004
Online Status:Not Online

Recent Posts

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re: Richard Condon was Right about JJ! - andouille
Leftists really shouldn't talk about drowning out dissent, that is their favorite shtick....
Posted on Tiger Rant
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re: Sous Vide: Joule vs Anova - andouille
I got the bluetooth Anova for Christmas and it is a game changer. I can't compare because I haven't tried the Joule, but this is no Salad Shooter which gets stored away until a future garage sale. I use is 3-4 times a week and it had improved what I put on the table. ...
Posted on Food and Drink
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re: North Koreans try American BBQ for the first time - andouille
Very interesting to watch. I used to host trade groups, mostly from S. Korea, several times a year I'd escort them for a week, took them to all of there meals and show them around Louisiana. I found that they loved Cajun food, anything spicy, sweets not so much. ...
Posted on Food and Drink
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re: Biggest restaurant flop(s) in Baton Rouge history? - andouille
Dreamland gets m vote. I've been to the Tuscaloosa original man times and was excited about it coming to BR. I went when it was open abut 2 weeks, got a rack that was inedible. It was so overcooked and dry I damaged a filling trying to chew it. I heard many people with similar experiences, neve...
Posted on Food and Drink
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re: Does anyone have faith in Alleva to make another hire? - andouille
Hire a cleaning lady, maybe....
Posted on Tiger Rant
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re: Fresh Andoille in gumbo - andouille
I've seen it sold like that, but I don't understand why. Few people have the equipment to smoke it properly, at below 160F so the fat doesn't start rendering....
Posted on Food and Drink
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re: Growler and Crowlers illegal in LA now? - andouille
[quote]Thanks Trump [/quote] Move stupidity to the political board. It's a little premature....
Posted on Food and Drink
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re: LSU and UL in the Pontiff Classic - andouille
First off, it's ULL, why they are so ashamed of being from Lafayette, I don't understand. [quote]I have never understood the hate for the Cajuns.[/quote] Because the team and their fans come here with the little man syndrome, penis envy,and act like a bunch of horse's asses. Do these mor...
Posted on Tiger Rant
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re: Fresh Andoille in gumbo - andouille
Trust me on this, save that for something else, or smoke it yourself. It won't add the the rich smokey flavor you need for a good gumbo. ...
Posted on Food and Drink
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re: Curbside burgers - andouille
I went last week, it's out of my usual orbit so I doubt I'll got very often. But after a while we asked it they were slaughtering cattle in the back, it seemed like a long wait for a burger. ...
Posted on Food and Drink
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re: I like parkway tavern but my goodness they're getting expensive - andouille
That doesn't seem high at all....
Posted on Food and Drink
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re: Is a Costco Membership Worth It? - andouille
For some people it's great, we love it because the rebate just about pays for the next years membership. We by all of our gasoline there, I don't know what lines someone mentioned, in BR I've never waited, the meats are excellent, all of the Kirkland brands are good. The employees are well paid...
Posted on Food and Drink
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re: This sums up why decent poboys are rare in BR - andouille
[quote]What is soft poboy bread? What brands? [/quote] It is a unicorn, a myth that exist only in the minds of the unfaithful. A sandwich on a bun is not poboy. The people of BR are descendants of speckled trout, they have soft mouths that tear easy. ...
Posted on Food and Drink
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re: This sums up why decent poboys are rare in BR - andouille
Thanks for your contribution Jason, I loved the poboys at Off the Hook. Some of these people just don't get it. [quote]Gendusa seeded loaf > LeidenheimerGendusa seeded loaf > Leidenheimer[/quote] Better? I don't know, I love them both. ...
Posted on Food and Drink
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If it true and the Russians helped Trump... - andouille
How can we ever thank them enough?...
Posted on Political Talk
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re: This sums up why decent poboys are rare in BR - andouille
But the hard crumbly stuff makes great bread pudding. I make a killer hard sauce. ...
Posted on Food and Drink
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re: This sums up why decent poboys are rare in BR - andouille
[quote]I just picture John Candy.[/quote] That's ridiculous, John Candy had hair. Carb free living, sadly, my forays into the paradise of bread, good and bad, are always short lived, save me from such a fate. When I do allow some carbs past my defenses, it is really sad when it is that soft, ...
Posted on Food and Drink
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re: This sums up why decent poboys are rare in BR - andouille
[quote]14% of the people do 95% of the bitching. Just Leave[/quote] Left handers...pussyfoot. I speak of the brotherhood of accurate food nomenclature. If it's fried, it's not a King cake, soft bread, not a poboy. ...
Posted on Food and Drink
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re: Spinoff - what restaurants in BR will close in 2017? - andouille
All of them, Trump is going to kill the economy. ...
Posted on Food and Drink
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re: This sums up why decent poboys are rare in BR - andouille
unclebuck504 you are a brother.... Some of these BR Rednecks go ape crazy if someone uses ham and tomatoes in jambalaya, as it was meant to be, but will call a big fried donut a King Cake. King cake are not fried, they are baked, these Philistines don't know the difference. ...
Posted on Food and Drink
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