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Message
Best pizza in BR...
Posted on 3/9/10 at 7:14 pm
Posted on 3/9/10 at 7:14 pm
Me and the fiancé want pizza tomorrow nite and I've already had mellow, what in your opinion is the best in BR and why?
17
Posted on 3/9/10 at 7:18 pm to Ignignot
I'll take Johnny Deangelo's on Coursey. It's New York style and now he focuses more on the pizza.
This post was edited on 3/9/10 at 7:19 pm
Posted on 3/9/10 at 7:19 pm to Ignignot
Pastime downtown. Thin, crispy crust, light on the sauce, all your toppings under the cheese. 
Posted on 3/9/10 at 7:21 pm to Ignignot
DiGiornos Its not delivery you know.
Posted on 3/9/10 at 7:23 pm to fouldeliverer
quote:
DiGiornos Its not delivery you know.
Sadly, this might be correct.
Posted on 3/9/10 at 7:26 pm to Ignignot
mellow mushroom
deangelos
and la pizza kitchen have all been good the couple times ive been there.
deangelos
and la pizza kitchen have all been good the couple times ive been there.
Posted on 3/9/10 at 7:36 pm to Ignignot
Deangelos Pizzaria
Whole Foods
Johhny Deangelos
That's it. The rest use conveyor ovens.
Whole Foods
Johhny Deangelos
That's it. The rest use conveyor ovens.
Posted on 3/9/10 at 7:38 pm to BigAlBR
whats la pizza kitchen use?
I thought it was unique and diff than most other pizza places ive ever eaten... in a good way.
only been there once or twice though.
I thought it was unique and diff than most other pizza places ive ever eaten... in a good way.
only been there once or twice though.
Posted on 3/9/10 at 7:39 pm to glassman
I really wasn't joking either. I get digornos throw some basil, oregano, crushed red pepper and parmasean on it. Bam not gonna get better pizza in br than that especially considering you have to drive sit and pay more.
Posted on 3/9/10 at 7:40 pm to BigAlBR
quote:
Deangelos Pizzaria
Whole Foods
Johhny Deangelos
That's it. The rest use conveyor ovens.
is La Pizza Kitchen still open?
Posted on 3/9/10 at 7:41 pm to fouldeliverer
Whole Foods pizza is better than Digiorno. It's also better than virtually everything in NOLA.
Posted on 3/9/10 at 7:41 pm to el tigre
idk,
been a yr or so since ive been there.
been a yr or so since ive been there.
Posted on 3/9/10 at 7:42 pm to TIGRLEE
quote:
la pizza kitchen
They may use a real oven, but they are small specialty pizzas. Doesn't count in my book. The best pizza in town is a two foot Deangelo's. It will set you back about 35 bucks, but it is huge, thin crust and foldable.
Trust me.
Try a slice is you don't want to make the commitment.
Posted on 3/9/10 at 7:42 pm to fouldeliverer
quote:
really wasn't joking either. I get digornos throw some basil, oregano, crushed red pepper and parmasean on it. Bam not gonna get better pizza in br than that especially considering you have to drive sit and pay more.
Not a bad option considering the possibilities.
Posted on 3/9/10 at 7:43 pm to glassman
quote:
Not a bad option considering the possibilities.
nah. Pizza here has improved.
Posted on 3/9/10 at 7:45 pm to BigAlBR
quote:
nah. Pizza here has improved.
right, as it has across the country in the last 5-10 years.
Posted on 3/9/10 at 7:53 pm to el tigre
I'll have to check that out then. Actually got some chicken breast from there tonight made a grilled chicken salad with pesto pasta. Was very surprised out tender and juicy chicken was compared to normal shite at albertsons.
Posted on 3/9/10 at 7:54 pm to BigAlBR
quote:
nah. Pizza here has improved.
Must have heard the new dominos ads.
Posted on 3/9/10 at 7:54 pm to el tigre
quote:
It's also better than virtually everything in NOLA.
In correct. NO pizza is gettng better. And will be better thank god.
Posted on 3/9/10 at 7:56 pm to SW2SCLA
quote:
Pastime downtown. Thin, crispy crust, light on the sauce, all your toppings under the cheese.
frick this noise.
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