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Anyone want to share their favorite crock pot recipes?
Posted on 8/11/17 at 2:11 pm
Posted on 8/11/17 at 2:11 pm
I recently upgraded my crock pot and havent used one in a while.
11
Posted on 8/11/17 at 2:20 pm to Ryan3232
Pulled pork with Dr. Pepper. It works
Posted on 8/11/17 at 2:20 pm to Ryan3232
4 chicken breasts
bottle of salsa
pulled chicken for tacos
bottle of salsa
pulled chicken for tacos
Posted on 8/11/17 at 2:33 pm to Jones
pulled pork sammiches
Shredded Buffalo Chicken Sliders
Carnitas
Pot Roast
Shredded Buffalo Chicken Sliders
Carnitas
Pot Roast
Posted on 8/11/17 at 3:33 pm to Ryan3232
Sirloin roast
1/2 jar of pepperocini peppers with juice
1 dry packet of ranch seasoning
1 packet of brown gravy mix
Rough chopped onions, celery, baby carrots, and sliced mushrooms
Cajun seasoning and some Louisiana hot sauce to taste
On low for 8 hours. If able, wait and add mushrooms later
1/2 jar of pepperocini peppers with juice
1 dry packet of ranch seasoning
1 packet of brown gravy mix
Rough chopped onions, celery, baby carrots, and sliced mushrooms
Cajun seasoning and some Louisiana hot sauce to taste
On low for 8 hours. If able, wait and add mushrooms later
Posted on 8/11/17 at 3:38 pm to Jones
quote:
4 chicken breasts
bottle of salsa
pulled chicken for tacos
I do this as well. A can of black beans is a nice addition too, so you get a side too.
Posted on 8/11/17 at 7:25 pm to Ryan3232
Short ribs
Beef broth
Beef broth
Posted on 8/11/17 at 10:58 pm to Ryan3232
Pork butt turns out great believe it or not.
Rub the pork down, I have been using frog bone bbq rub. Sear all sides, put back in crock and pour in 2-3 cups of chicken stock. Cool on low 12-16 hours. Take out and pull/remove fat that hasn't rendered, put it back into liquid mixture.
Incredibly easy but people love it. Can serve with just about any starch including buns, tortillas or rice.
Mine actually has a seat function so I do it all in one crockpot.
Rub the pork down, I have been using frog bone bbq rub. Sear all sides, put back in crock and pour in 2-3 cups of chicken stock. Cool on low 12-16 hours. Take out and pull/remove fat that hasn't rendered, put it back into liquid mixture.
Incredibly easy but people love it. Can serve with just about any starch including buns, tortillas or rice.
Mine actually has a seat function so I do it all in one crockpot.
Posted on 8/12/17 at 8:17 am to Ryan3232
https://www.tigerdroppings.com/rant/food-and-drink/can-you-guys-share-your-best-crock-pot---slow-cooker-recipes-with-me/56118638/
https://www.tigerdroppings.com/rant/food-and-drink/your-best-simple-slow-cooker-recipes/23326924/
https://www.tigerdroppings.com/rant/food-and-drink/what-is-everyones-favorite-slow-cooker-recipe/64710631/
https://www.tigerdroppings.com/rant/food-and-drink/ok-need-your-best-pulled-pork-crock-pot-recipe/42891986/
https://www.tigerdroppings.com/rant/food-and-drink/just-got-a-crockpot---need-recipes/54794322/
https://www.tigerdroppings.com/rant/food-and-drink/crock-pot-slow-cooker/22507160/
https://www.tigerdroppings.com/rant/food-and-drink/your-best-simple-slow-cooker-recipes/23326924/
https://www.tigerdroppings.com/rant/food-and-drink/what-is-everyones-favorite-slow-cooker-recipe/64710631/
https://www.tigerdroppings.com/rant/food-and-drink/ok-need-your-best-pulled-pork-crock-pot-recipe/42891986/
https://www.tigerdroppings.com/rant/food-and-drink/just-got-a-crockpot---need-recipes/54794322/
https://www.tigerdroppings.com/rant/food-and-drink/crock-pot-slow-cooker/22507160/
This post was edited on 8/12/17 at 8:19 am
Posted on 8/12/17 at 8:43 am to Ryan3232
Pork loin, green salsa and chopped white onion.
Posted on 8/12/17 at 9:07 am to SW2SCLA
I would add one stick of butter to that recipe.
Posted on 8/12/17 at 9:13 am to Ryan3232
Chuck roast with a pack of Lipton onion soup mix for 6-8 hours.
My wife likes to add carrots and potatoes. I can eat either way
My wife likes to add carrots and potatoes. I can eat either way
Posted on 8/12/17 at 9:27 am to Darla Hood
quote:
I would add one stick of butter to that recipe.
I'm good with this advice for any recipe.
Posted on 8/12/17 at 10:37 am to Ryan3232
Just made a beef stew with red wine, pearl onions, carrots, mushrooms. Accidentally left it out over night. No left overs 
Posted on 8/12/17 at 11:23 am to SW2SCLA
Mississippi Roast recipe. Just missing the butter, as Darla pointed out. Its killer. You can substitute pork roast in too.
Posted on 8/12/17 at 12:34 pm to Ryan3232
roast beef:
any lb chuck roast that can fit
1/4 cup soy sauce
fill rest with water up until only 1/4" of roast is exposed
sprinkle pepper all over the exposed part
set on low overnight, or 8 hours.
any lb chuck roast that can fit
1/4 cup soy sauce
fill rest with water up until only 1/4" of roast is exposed
sprinkle pepper all over the exposed part
set on low overnight, or 8 hours.
Posted on 8/12/17 at 12:36 pm to Ryan3232
slowcooker pork ribs:
salt ribs
place under broiler meat side up for 15-20 mins or until brown
move from broiler and cut into individual pieces, if not already
slice whole onion and place in bottom of crockpot
add cut ribs
add 1-2 bottles of your favorite barbecue sauce
cook on low for 8, or high for 4 hours
salt ribs
place under broiler meat side up for 15-20 mins or until brown
move from broiler and cut into individual pieces, if not already
slice whole onion and place in bottom of crockpot
add cut ribs
add 1-2 bottles of your favorite barbecue sauce
cook on low for 8, or high for 4 hours
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