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Dark rums and associated drinks....
Posted on 7/8/15 at 11:28 am
Posted on 7/8/15 at 11:28 am
I've become a huge fan of dark rum. My buddy introduced me to Cruzan Dark Aged Rum and I can't stop drinking it.
My go to drink this summer: Dark & Stormy. I used Cruzan Dark Aged Rum (1/2) + Buffalo Rock Ginger Ale (1/2). So damn good.
I'm also addicted to Bushwackers.
What are some other good dark rums and drinks?
My go to drink this summer: Dark & Stormy. I used Cruzan Dark Aged Rum (1/2) + Buffalo Rock Ginger Ale (1/2). So damn good.
I'm also addicted to Bushwackers.
What are some other good dark rums and drinks?
Posted on 7/8/15 at 11:30 am to Fishwater
I drink rum 80% of the time if I'm drinking, and this one blows all others out of the water, IMO. It's almost $40, but so good.
Posted on 7/8/15 at 11:39 am to Fishwater
Dark and stormy is my favorite cocktail. Add some fresh squeezed limes next time you try it.
Posted on 7/8/15 at 11:44 am to Fishwater
Dark and Stormy is great. Squeeze a bit of lime in it as well.
You should also try mixing ginger ale, bourbon and a few drops of bitters. I don't recall the name of this drink, but it's my go to currently. I do about 1/3 buffalo trace and 2/3 ginger ale (fever tree brand) and a couple dashes of bitters. Killer stuff.
I have not heard of Buffalo Rock GA. Where do you get this? I would like to try it
You should also try mixing ginger ale, bourbon and a few drops of bitters. I don't recall the name of this drink, but it's my go to currently. I do about 1/3 buffalo trace and 2/3 ginger ale (fever tree brand) and a couple dashes of bitters. Killer stuff.
I have not heard of Buffalo Rock GA. Where do you get this? I would like to try it
Posted on 7/8/15 at 12:46 pm to Fishwater
Developed this one on vacation in Myrtle Beach after returning from the DR. It utilizes an affordable Dominican aged rum but was created in MB hence the name.
Crepe Myrtle
3oz Ron Barcelo Añejo
1 1/2oz Aperol
3/4oz sour mix
(Sauza Margarita Mix works best)
1/2oz fresh squeezed oj
1/2oz fresh squeezed lime juice
Combine all ingredients in a shaker with ice. Shake to blend & pour over ice in rocks glass.
Garnish with Meyer's rum float.
Crepe Myrtle
3oz Ron Barcelo Añejo
1 1/2oz Aperol
3/4oz sour mix
(Sauza Margarita Mix works best)
1/2oz fresh squeezed oj
1/2oz fresh squeezed lime juice
Combine all ingredients in a shaker with ice. Shake to blend & pour over ice in rocks glass.
Garnish with Meyer's rum float.
Posted on 7/8/15 at 1:37 pm to Fishwater
The rum old fashion at Cure is one of the better twists on a classic. Easy to replicate at home with good aged rum.
Posted on 7/8/15 at 1:49 pm to Fishwater
quote:
Dark & Stormy.
would this be doable with captn?
Posted on 7/8/15 at 2:48 pm to Fishwater
I am not a rum aficionado by any means, but I do enjoy it on occasion.
If any of you travel near Lacassine I recommend calling Bayou Rum for a tour and tasting. It's handcrafted rum facility and they packaged it beautifully. Tour takes about 20 minutes then they let you sample. They have dark, spiced, white and a citrus.
If any of you travel near Lacassine I recommend calling Bayou Rum for a tour and tasting. It's handcrafted rum facility and they packaged it beautifully. Tour takes about 20 minutes then they let you sample. They have dark, spiced, white and a citrus.
Posted on 7/8/15 at 4:31 pm to Fishwater
Flor de Cana
In a Nica Libre w Mexican coke
In a Nica Libre w Mexican coke
This post was edited on 7/9/15 at 7:33 am
Posted on 7/8/15 at 5:50 pm to Fishwater
Port of Call's Neptune's Monsoon
Ingredients
3/4 oz Dark Rum
1 1/4 oz Light Rum
1 oz Pineapple Juice
1 oz Passion-fruit Juice
4 oz Sweet and Sour Mix
Pour all ingredients except myer’s dark rum and stir in an ice-filled hurricane glass. Add dark rum at the top, mix and serve garnished with a skewered orange wedge and Maraschino cherry.
Ingredients
3/4 oz Dark Rum
1 1/4 oz Light Rum
1 oz Pineapple Juice
1 oz Passion-fruit Juice
4 oz Sweet and Sour Mix
Pour all ingredients except myer’s dark rum and stir in an ice-filled hurricane glass. Add dark rum at the top, mix and serve garnished with a skewered orange wedge and Maraschino cherry.
Posted on 7/8/15 at 5:54 pm to Fishwater
My two favorite rums are:
#1
#2
Malibu just came out with a 70 proof dark coconut rum that is pretty good.
My favorite rum drink is the Painkiller!
#1
#2
Malibu just came out with a 70 proof dark coconut rum that is pretty good.
My favorite rum drink is the Painkiller!
Posted on 7/8/15 at 6:19 pm to Fishwater
My aunt is from the Dominican Republic. She introduced us to Brugal. We drink it with a little orange and pineapple juice. Some of the better ones you can drink on the rocks!
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