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Started By
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What are you drinking on the 4th?
Posted on 6/30/15 at 1:28 pm
Posted on 6/30/15 at 1:28 pm
Trying to look for new ideas on what to drink to beat the heat this weekend.
16
Posted on 6/30/15 at 1:29 pm to tlsu15
Southern Drawl
Posted on 6/30/15 at 1:33 pm to tlsu15
Irish Mule or Moscow Mule in a copper cup.
ETA--That's not what I'm going to be drinking...just a suggestion to the OP. I will be in Vegas drinking bourbon.
ETA--That's not what I'm going to be drinking...just a suggestion to the OP. I will be in Vegas drinking bourbon.
This post was edited on 6/30/15 at 1:41 pm
Posted on 6/30/15 at 1:34 pm to tlsu15
Commotion
Posted on 6/30/15 at 1:35 pm to tlsu15
French wine, likely rose, to commemorate the assistance of the French. If you arent drinking French on the 4th, you are a terrible American.
Posted on 6/30/15 at 1:36 pm to tlsu15
Wine, beer and martinis. But I'm also thinking about making the Strawberry French 75 drink in this Wall Street Journal article.
Posted on 6/30/15 at 1:36 pm to BlackenedOut
quote:
French wine, likely rose,
Just stocked up yesterday.
Posted on 6/30/15 at 1:41 pm to Mo Jeaux
I've been making this punch of sorts for last couple summers. It involves a little forethought but is worth it. You cut up a watermelon (a small to medium size is fine) and one jalapeno. Then steep this in a handle of tequila for 5 days or however long you have in the fridge.
Strain and mix with say a cup of simple syrup and a cup of lime juice (or you could just use 2 cups of say limeaid). Add ice and serve. Its become my preferred eye opener. Less heavy than a bloody with the same flavors going on.
Strain and mix with say a cup of simple syrup and a cup of lime juice (or you could just use 2 cups of say limeaid). Add ice and serve. Its become my preferred eye opener. Less heavy than a bloody with the same flavors going on.
Posted on 6/30/15 at 1:42 pm to tlsu15
Miller lite
Posted on 6/30/15 at 1:43 pm to tlsu15
Commotion and homemade sangria
Posted on 6/30/15 at 1:44 pm to tlsu15
dp
This post was edited on 6/30/15 at 1:46 pm
Posted on 6/30/15 at 1:46 pm to Salmon
7th Street Wheat
Posted on 6/30/15 at 1:46 pm to tlsu15
I picked some of this up at the store this past weekend:
Posted on 6/30/15 at 1:48 pm to El Segundo Guy
quote:-vodka
Moscow Mule
One glass of rose.
Posted on 6/30/15 at 1:58 pm to tlsu15
Posted on 6/30/15 at 2:08 pm to Mo Jeaux
quote:
Strawberry French 75
Looks real good
Posted on 6/30/15 at 2:08 pm to BlackenedOut
quote:
I've been making this punch of sorts for last couple summers. It involves a little forethought but is worth it. You cut up a watermelon (a small to medium size is fine) and one jalapeno. Then steep this in a handle of tequila for 5 days or however long you have in the fridge.
Strain and mix with say a cup of simple syrup and a cup of lime juice (or you could just use 2 cups of say limeaid). Add ice and serve. Its become my preferred eye opener. Less heavy than a bloody with the same flavors going on.
Don't think I'll do that this weekend, but I want to try it out in the future!
Posted on 6/30/15 at 2:09 pm to tlsu15
Moscow mule's have been my cocktail of choice this summer. in the past it has been pimm's cups.
Posted on 6/30/15 at 2:12 pm to Coater
quote:
Moscow mule's
quote:
pimm's cup's
FIFY
Posted on 6/30/15 at 2:19 pm to CSB
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