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re: Best cheese you have eaten lately
Posted on 7/12/14 at 7:30 am to bosoxjo13
Posted on 7/12/14 at 7:30 am to bosoxjo13
Go Here When in Northern California
We hit a tasting last summer north of SF, and they have some great cheeses. We were at the Point Reyes location, but I see they also have a shop in Washington, D. C. Worth a stop for sure.
We hit a tasting last summer north of SF, and they have some great cheeses. We were at the Point Reyes location, but I see they also have a shop in Washington, D. C. Worth a stop for sure.
This post was edited on 7/12/14 at 7:32 am
0
Posted on 7/12/14 at 7:37 am to bosoxjo13
Hogs head
Posted on 7/12/14 at 8:21 am to bosoxjo13
Rocking r farms farmhouse raw milk cheddar.
Can be found at red stick farmers market.
Can be found at red stick farmers market.
Posted on 7/12/14 at 9:22 am to bosoxjo13
Best cheese out there IMO
That's not good cheese
quote:
I've been about that Boursin lately
That's not good cheese
This post was edited on 7/12/14 at 9:34 am
Posted on 7/12/14 at 10:04 am to bosoxjo13
Medium Cheddar from PigWig on cheese toast for breakfast this morning.
Posted on 7/12/14 at 12:39 pm to BACONisMEATcandy
My mom makes Boursin at Christmas, it is quite good
Posted on 7/12/14 at 2:37 pm to bosoxjo13
Cave aged emmenthaler from Whole Foods. Tastes like swiss that been buried out in the yard for a bit. Good stuff.
Posted on 7/12/14 at 4:14 pm to Foodie225
Posted on 7/12/14 at 4:31 pm to Zappas Stache
quote:
Harvardi goat cheese
You are chasing the dragon baw.
Posted on 7/12/14 at 10:25 pm to Tiger Ryno
Tartufo truffle gouda is always a favorite as is Rogue River blue cheese. The Rogue River is wrapped in grape leaves and soaked in pear brandy.
Posted on 7/12/14 at 10:29 pm to sleepytime
Tartufo means truffle FYI
Posted on 7/12/14 at 10:31 pm to BACONisMEATcandy
where do i find that bimc?
Posted on 7/12/14 at 10:46 pm to bosoxjo13
Was in the San Juan Islands in Washington last week. Had some really good extra Cougar Gold made at Wash State. Good smoked Gouda too
Posted on 7/12/14 at 11:27 pm to bosoxjo13
Gorgonzola. Each bite filled with awesomeness.
Posted on 7/13/14 at 10:52 pm to bosoxjo13
I love Cypress Grove, esp Lamb Chopper. I think my favorite is Blackberry Farm's Singing Brook. It's a hard cheese, like a really earthy parm.
Posted on 7/13/14 at 11:04 pm to bosoxjo13
We've been working on a wheel of guggisberg baby swiss that is pretty good
This post was edited on 7/14/14 at 10:36 am
Posted on 7/13/14 at 11:16 pm to bosoxjo13
The brie at Whole Foods, whether it's regular or goat cheese brie. Also the cranberry cheddar cheese there is legit.
This post was edited on 7/13/14 at 11:18 pm
Posted on 7/14/14 at 12:25 am to bosoxjo13
Extremely sharp cheddar
Quest de Mano
Quest de Mano
Posted on 7/14/14 at 12:25 am to bosoxjo13
Extremely sharp cheddar
Queso de Mano
Queso de Mano
Posted on 7/14/14 at 8:57 am to bosoxjo13
Burrata in a salad with Arugula, olives and cherry tomatoes.. Olive oil and champagne vinegarette dressing.
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