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Started By
Message
Met chef Aaron Sanchez
Posted on 3/25/14 at 9:00 am
Posted on 3/25/14 at 9:00 am
Met chef, Aaron Sanchez (Chopped) at Borgne the other night before the Elton John concert.
Great guy, and hella interesting to talk to. Though during our entire conversation talking about cooking, he never let on who he was...and I actually had a brain fart and didn't realize it was him. He was probably happy to have an honest conversation about cooking, food, and local restaurants without someone wanting to talk to him just because of his celebrity.
He and John Besh are working on opening a taqueria type place. They are scoping out locations. They want something huge, like in a warehouse type place.
Great guy, and hella interesting to talk to. Though during our entire conversation talking about cooking, he never let on who he was...and I actually had a brain fart and didn't realize it was him. He was probably happy to have an honest conversation about cooking, food, and local restaurants without someone wanting to talk to him just because of his celebrity.
He and John Besh are working on opening a taqueria type place. They are scoping out locations. They want something huge, like in a warehouse type place.
8
Posted on 3/25/14 at 9:03 am to nikinik
Do you wait tables there? Or Did you sit next to him at the bar or something?
Posted on 3/25/14 at 9:09 am to nikinik
I know this is too much to ask but please let there be a badass bar in there with tons of craft beer on tap.
Posted on 3/25/14 at 9:16 am to nikinik
quote:
Borgne the other night before the Elton John concert.
You are always out on the town.
Posted on 3/25/14 at 9:17 am to nikinik
Elton John?
I'll bet it was fabulous and sassy.
I'll bet it was fabulous and sassy.
Posted on 3/25/14 at 9:29 am to nikinik
quote:
He and John Besh are working on opening a taqueria type place
Fap.
Posted on 3/25/14 at 9:29 am to nikinik
quote:
Met chef, Aaron Sanchez
Did he keep over annunciating, "Cilantro, and jalapeno"?
That's a cool story. That taqueria idea sounds like a no-brainer. Not much in terms of legit competition in NOLA.
Posted on 3/25/14 at 10:11 am to nikinik
So Aaron Sanchez was hitting on you and instead of posting this on the OT, you decided on the FB because he's a chef and he mentioned opening a new place? Actually, this is a CSS.
Posted on 3/25/14 at 10:28 am to nikinik
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