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Started By
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WFDT
Posted on 7/12/13 at 5:44 pm
Posted on 7/12/13 at 5:44 pm
papa johns
Posted on 7/12/13 at 5:50 pm to Walt OReilly
Brisket, fresh picked peas, cornbread and four cheese potatoes.
Posted on 7/12/13 at 5:56 pm to Walt OReilly
You eat the pepper and garlic sauce????
Posted on 7/12/13 at 6:01 pm to Walt OReilly
Bacon braised beef with whiskey & red wine
Posted on 7/12/13 at 6:02 pm to Walt OReilly
Fried catfish and soft shell crab.
Posted on 7/12/13 at 6:13 pm to Walt OReilly
Grilled pork tenderloin
Cheese grits
Stewed okra and tomatoes
Water
Cheese grits
Stewed okra and tomatoes
Water
Posted on 7/12/13 at 6:16 pm to Walt OReilly
Eggplant parm and garlic bread. Red wine of some sort.
Posted on 7/12/13 at 6:22 pm to Walt OReilly
Seared tuna and some side veggie
Posted on 7/12/13 at 6:28 pm to Walt OReilly
quote:
papa johns
same
meat lover
thin crust
Posted on 7/12/13 at 6:37 pm to Walt OReilly
New York strip- done Tuscan style like that recent thread
Grilling some 10-15's
Roasted broccoli
Several Good People IPAs
Grilling some 10-15's
Roasted broccoli
Several Good People IPAs
Posted on 7/12/13 at 11:16 pm to Walt OReilly
Ruth's Chris: Crab cakes, ribeye, brocholi au gratin, bread pudding, wine.
Posted on 7/12/13 at 11:38 pm to Walt OReilly
Just got back from a kick-arse Thai cooking class/dinner. Menu:
Tom Ka Gai
Shrimp Pad Thai
Larb Salad
Green Curry/Jasmine Rice
Several bottles of Conundrum
Tom Ka Gai
Shrimp Pad Thai
Larb Salad
Green Curry/Jasmine Rice
Several bottles of Conundrum
Posted on 7/13/13 at 7:47 pm to Walt OReilly
Chicken fried steak
This post was edited on 7/13/13 at 7:56 pm
Posted on 7/13/13 at 7:59 pm to Walt OReilly
Potstickers and a spicy sweet chili sauce for me, Johnny's pep and anchovy for Runt, and lamb shank braising sauce over brown rice for Mrs O.
Posted on 7/13/13 at 10:37 pm to Walt OReilly
Bacon and eggs, French bread, milk.
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