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Started By
Message
Ideas for ground deer meat
Posted on 5/20/13 at 9:05 pm
Posted on 5/20/13 at 9:05 pm
I have made hamburgers to death. Spaghetti, check, lasagna, check. Fritos pie, check. Mexican style offerings, check.
Give me some new, fresh, hip and happening
ideas to do with a pound.
What say the F&DB?
TIA!
Give me some new, fresh, hip and happening
ideas to do with a pound. What say the F&DB?
TIA!
11
Posted on 5/20/13 at 9:09 pm to AlmaDawg
Complete waste of deer, but we made venison sloppy joes one time.
Posted on 5/20/13 at 9:09 pm to AlmaDawg
Anything you with reg ground meat.
Heres 1.
Brown an onion
Brown your deer meat
Add 1 large can of blue runner red beans
1 small can of dark red kidney beans
1 small can of water
Let that simmer a half hour or so
Serve over rice
Heres 1.
Brown an onion
Brown your deer meat
Add 1 large can of blue runner red beans
1 small can of dark red kidney beans
1 small can of water
Let that simmer a half hour or so
Serve over rice
Posted on 5/20/13 at 9:10 pm to AlmaDawg
This post was edited on 5/20/13 at 9:14 pm
Posted on 5/20/13 at 9:10 pm to AlmaDawg
Meatball stew
Shepards pie
Stuffed bell peppers
Shepards pie
Stuffed bell peppers
Posted on 5/20/13 at 9:11 pm to tigerfoot
quote:
Shepards pie
/thread
Posted on 5/20/13 at 9:12 pm to AlmaDawg
Brown a pound of it an drain any excess oil. In the skillet, top the meat with a layer of thin sliced onion rings. Salt and pepper the dish. Add 1 can of cream of mushroom to which you've added a can of water or a can's worth of beef stock. Top with a layer of thin potato slices, no need to peel first. Pepper the potatoes and press into the sauce. Put a lid on it and slow simmer for 30 minutes while your corn bread bakes. Good stuff.
This post was edited on 5/20/13 at 9:23 pm
Posted on 5/20/13 at 9:12 pm to tigerfoot
Rouses has some really nice Bell Peppets for .33$ a piece. Im goung to stuff some this week
Posted on 5/20/13 at 9:20 pm to CHEDBALLZ
I don't think they have a Rouses in bum frick Georgia. Sorry dawg.
Sorry dawg.
Posted on 5/20/13 at 9:26 pm to AlmaDawg
tamales
Posted on 5/20/13 at 9:27 pm to Lester Earl
Deer tamales for the win
Posted on 5/20/13 at 10:09 pm to AlmaDawg
Venison stroganoff, chili, pizza.
Posted on 5/21/13 at 1:09 am to RedMustang
Brown onion, peppers and meat in a skillet.
Spread wop biscuits out on baking sheet and add meat/veggies. Put your favorite cheese on top (pepper jack), and fold wop biscuits over mixture to make a meat pie. Bake to specs.
Serve with cold beer.
Spread wop biscuits out on baking sheet and add meat/veggies. Put your favorite cheese on top (pepper jack), and fold wop biscuits over mixture to make a meat pie. Bake to specs.
Serve with cold beer.
Posted on 5/21/13 at 7:10 am to AmosMosesAndTwins
quote:
Complete waste of deer
you dont use the good meat for deer ground meat
you use the left over meat
Posted on 5/21/13 at 8:21 am to AlmaDawg
hamburger helper...
Posted on 5/21/13 at 8:24 am to AlmaDawg
a big ole hamburger steak loaded with onions.
Posted on 5/21/13 at 8:53 am to trident
quote:
you dont use the good meat for deer ground meat
Not what I meant; I meant that the meat gets lost in a sloppy joe sauce bro.
Posted on 5/21/13 at 9:40 am to AmosMosesAndTwins
Similar to deer tamales - i do deer tacos. May get shot for this, but brown and simmer in some of the Bayless Frontera sauce ... Very east and quick for people who don't have a lot of time
Posted on 5/21/13 at 2:14 pm to JPBiscuit
Dice 1 onion and 1 bell pepper and sauté a bit then toss in 1 lb venison. When it is browned toss in red chile and brown a bit longer. The amount of red chile is on you, depending on how hot you want it. Add 1 small can of tomato paste, 1 16. oz can of whole tomatoes, juice from 2 16 oz. cans of red kidney beans, a tablespoon of sugar, teaspoon of salt a bay leaf and simmer for 30 minutes. Add the kidney beans at the end to heat up and serve with Corn Bread.
Posted on 5/21/13 at 2:31 pm to AlmaDawg
Might still be cool enough in Georgia for a deer chili.
2 lbs ground deer meat
1 medium onion, chopped
1 bell pepper, chopped
4 cloves garlic
1 can tomato sauce
4 Tbsp chili powder
1 Tbsp oregano
2 Tbsp cumin
1 tsp basil
1 can (16 oz) pinto beans
Brown meat. Add bell pepper and onion and cook until onions are clear. Add the rest of the ingredients and salt and pepper to taste. Simmer for 45 minutes.
LINK
2 lbs ground deer meat
1 medium onion, chopped
1 bell pepper, chopped
4 cloves garlic
1 can tomato sauce
4 Tbsp chili powder
1 Tbsp oregano
2 Tbsp cumin
1 tsp basil
1 can (16 oz) pinto beans
Brown meat. Add bell pepper and onion and cook until onions are clear. Add the rest of the ingredients and salt and pepper to taste. Simmer for 45 minutes.
LINK
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