Frozen Tuna Steaks From Sam's

I have never had a bad experience with frozen fish from.sams


just got membership a few months ago... makes buying frozen fruit for smoothies so easy.sams is the tits

true...


i was saying true about how amazing fresh tuna is.... had it when i went deep sea fishing.... caught it, sliced a piece off an hour later

Agreed. The vast majority of Tuna caught to be sold for public consumption is flash frozen right there on the ship.

JasonL had a great piece in a thread a few years back, talking about how commercialy caught tuna is a much higher quality than recreational caught, as the stress from the fight of a recreational fisher builds lactic acid and the meat is not as good as from a commercialy caught tuna that goes through ,much less stress and is processed ( headed and gutted immediately upon reaching boat and immersed in a super cold ice bath)

So what I got from itis that a week old commercial tuna is better than a day of recreational tuna..... Both are awesome

Thanks for the tips

Those frozen tuna steaks from Sam's are fantastic. I get them every time I go.

Are those the ones in the frozen packaged fish/food section (near the breaded fish) or are there some in the fish section near the meat department?

Marinate them in a mix of soy sauce, ginger, garlic, and a little bit of white pepper. Let them come to temp and sear them. Allow them to sit for a few minutes and put some sesame seeds and sriracha sauce on top.

I've had the frozen tuna steaks in a package from rouses...... I've also had the tuna rouses sells in their seafood section... The one in the seafood section is just a tad better tasting but the frozen ones in the freezer section aren't awful

Thank god I caught the tuna and didn't buy it from a store. I've had both; freshly caught is far superior, and you can tell the difference. I'm not a food snob either, trust me.