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Started By
Message
re: Cajun Seasoning
Posted on 11/10/11 at 7:35 am to mikeMD
Posted on 11/10/11 at 7:35 am to mikeMD
Mostly make my own..
But also use Tony's (Tony's More Spice=Less salt) and always will.
Tony was a great guy and a good friend of my Mom's
Tony Himself gave me my first can of Tony's.
Tony's original recipe had more spice = less salt but the heat was toned down when they started marketing to the yankee's
But also use Tony's (Tony's More Spice=Less salt) and always will.
Tony was a great guy and a good friend of my Mom's
Tony Himself gave me my first can of Tony's.
Tony's original recipe had more spice = less salt but the heat was toned down when they started marketing to the yankee's
1
Posted on 11/10/11 at 7:39 am to Kajungee
I have Slap Ya Mama (all three blends) and Tony's (the spice & herbs and regular) in the cabinet and find that I go for the regular yellow can of Slap Ya Mama the most.
Posted on 11/10/11 at 8:00 am to LSUBoo
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano leaves
2 tablespoons dried sweet basil
2 tablespoon dried thyme leaves
1 tablespoon black pepper
1 tablespoon white pepper
2 tablespoon cayenne pepper
1 tablespoon celery seed
5 tablespoons sweet paprika
Combine in food processor and pulse until well-blended
Posted on 11/10/11 at 8:59 am to MeridianDog
quote:
try Winn Dixie. They have it in Meridian.
The Winn Dixie in Cahaba Heights doesnt have it.
Posted on 11/10/11 at 9:34 am to yomamak
This for me.
Posted on 11/10/11 at 11:27 am to pochejp
Cajun Blast
Posted on 11/10/11 at 1:13 pm to Tiger HouTX
Rod's from Rod's Supermarket in Church Point. I drive from Lake Charles to get it if that tells you how good it is!!
Posted on 11/10/11 at 1:39 pm to Dolemite
Tony's More Spice
or
NuNu's
NuNu's has more kick, but both are solid, IMO.
or
NuNu's
NuNu's has more kick, but both are solid, IMO.
Posted on 11/10/11 at 7:01 pm to Augustine313
I do not find much diff between the reg brands...
I like a "light" salt version except for Frying a Turkey, then Slap Ya Mama Extra is the best.
I like a "light" salt version except for Frying a Turkey, then Slap Ya Mama Extra is the best.
Posted on 11/10/11 at 7:27 pm to rbdallas
i use the more spice tony, with the maroon top
Posted on 11/11/11 at 1:35 am to Stadium Rat
Have switched to Slap Yo Mpmma, like it better
Than Tonys.
Than Tonys.
Posted on 11/11/11 at 2:52 am to yomamak
T-boys (mamou)
Fontenot and a half (ville platte)
NuNu's (youngsville)
Fontenot and a half (ville platte)
NuNu's (youngsville)
Posted on 11/11/11 at 3:23 am to yomamak
Leblancs, Cajun Shake (the best). But most of the time just do my own seasoning.
Posted on 11/11/11 at 7:04 am to heatom2
LeBlanc's for me. No question.
Posted on 11/11/11 at 8:36 am to LSU85
LINK
Local guy that my dad knows. We bought some of his stuff from him to be friendly, now it is all I use. Great flavor. Do they have better spices out, maybe,but I prefer to support the local guy. Plus he is a real good dude and his spices aren't packed with nothing but salt.
Local guy that my dad knows. We bought some of his stuff from him to be friendly, now it is all I use. Great flavor. Do they have better spices out, maybe,but I prefer to support the local guy. Plus he is a real good dude and his spices aren't packed with nothing but salt.
Posted on 11/11/11 at 9:15 am to purpleNgoldsaint
Posted on 11/11/11 at 10:31 pm to Spudly
Man, with all the people on here saying Slap Ya Mamma, I'm gonna have to try that!!
For now, I have two cans of stuff in my cabinet:
Bergeron's and Konriko.
I like Bergeron's and hubby likes Konriko. Bergeron's has a good little kick to it.
For now, I have two cans of stuff in my cabinet:
Bergeron's and Konriko.
I like Bergeron's and hubby likes Konriko. Bergeron's has a good little kick to it.
Posted on 11/12/11 at 2:32 am to Filthy Mitten
quote:
Slap Ya Mama
I use Falcon punch ya mama.
Posted on 11/12/11 at 5:02 am to Kcrad
Cavenders Greek Seasoning.
McCormick Season All
Salt and Pepper
McCormick Season All
Salt and Pepper
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