User Profile: Pierre | TigerDroppings.com
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Favorite team:LSU 
Location:Baton Rouge
Biography:
Interests:
Occupation:
Number of Posts:4149
Registered on:11/23/2005
Online Status:Not Online

Recent Posts

Message
re: Tiger Woods with f bomb profanity after bad shot - Pierre
[quote]The 7 second delay has been around for a while. When I worked a couple of tournaments a year for CBS in the '90s & early '2000s[/quote] Thanks. I know that but apparently people wanna grind an axe against Tiger when CBS knows they could dump the language if they wanted too...
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re: Why do Americans tolerate socialist, monopolistic sports leagues? - Pierre
Wrong. The NFL is the company. Dallas is the manager. Still don't understand Congress's role in the nfl but that's too deep for tonight...
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re: Why do Americans tolerate socialist, monopolistic sports leagues? - Pierre
Just to appease the troll: It's a limited market. There's not much market out there for someone who can throw a football in a garbage can from 60 yards. The NFL pays some guys who can a fair wage. If you can't make it. I hope you developed other skills...
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re: Why do Americans tolerate socialist, monopolistic sports leagues? - Pierre
Too broad of a question. All sports in America have different labor laws. Troll invalid. ...
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re: Tiger Woods with f bomb profanity after bad shot - Pierre
Is 7 second tape delay a new thing? Apparently cursing when you hit a bad shot is as old as golf. I think, with technology and stuff, they could've resolved this before it became an issue. PS. They make money off issues ...
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re: Tiger Woods with f bomb profanity after bad shot - Pierre
CBS had every opportunity to bleep it out. If you wanna ride the high horse make CBS your dark knight. ...
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re: Tiger Woods with f bomb profanity after bad shot - Pierre
Dora and boots grow up Google it. I can't link it for obvious reasons ...
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re: Tiger Woods with f bomb profanity after bad shot - Pierre
Such horrid language. My 1 year old was in the room. He hasn't spoken a word in his life and now he just yells frick, frick, frick at his stuffed tiger Hobbes all day. Never again will I watch such garbage. Edited: he just cursed out Dora?!!...
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re: Reading a Larry Leo story lead me to look up pics of Bubba Watson's wife - Pierre
You are right. I apologize for the insensitive and possibly damaging comment I made to you. I really and truly hope you don't cut yourself tonight...
Posted on O-T Lounge
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re: Reading a Larry Leo story lead me to look up pics of Bubba Watson's wife - Pierre
Miserable thread. Hope you feel better about yourself now that you ragged out bubba watson's wife. Yea!...
Posted on O-T Lounge
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re: Boiling 3 sacks of crawfish - Pierre
Thanks trolls for piling on. Crawfish were good, party a success. Thanks to Otis2, tigerpaw123, and jones for legit answers. Tannehill kid, and Greg maddux thanks. Best joke goes to tidesaint Worst troll goes to th03 only because it takes up too much time to type out breesus ...
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re: Boiling 3 sacks of crawfish - Pierre
Great. Just the answer I was looking for. No it is...
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re: Boiling 3 sacks of crawfish - Pierre
Onions and plenty celery boiled down for flavor takes a while...
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Boiling 3 sacks of crawfish - Pierre
Should I change out the water after the second boil because it will get to dirty? I don't wanna have to redo the stock. If it was four I would change after 2 but it seems like a pain in the arse for one more sack....
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re: Sitting next to a jackass in conference - Pierre
Cropdusting is your only option. Innocents may suffer, but it's for the greater good...
Posted on O-T Lounge
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re: Just found out my girls been cheating. - Pierre
(No Message)...
Posted on O-T Lounge
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re: Tried the reverse seer for the first time tonight (pics) - Pierre
Well informed solid reply. What was your pre determined temp? ...
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re: Tried the reverse seer for the first time tonight (pics) - Pierre
After reviewing the pics again, I'd say they came in medium to medium well. You still have a lot of gray around the steak which defeats the purpose of a reverse sear. Tips Use meat thermometer get temp up to 112 rest for 15 min toast it thin steaks 45 sec per si...
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re: Tried the reverse seer for the first time tonight (pics) - Pierre
Looks great. How thick were the steaks? Personally I am going to go with reverse sear if they are an inch and three quarters or more. Maybe an inch and one half. Those look less than that. Did you use a thermometer? 40 min at 250 seems like a lot? No offense just curious about steak size....
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