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Started By
Message
How often do you drink adventerous cocktails
Posted on 2/24/15 at 6:54 pm
Posted on 2/24/15 at 6:54 pm
By that, I mean cocktails your average drinker or bartender at a local bar couldn't make that have ingredients you've never heard of. I never really have but I've had two unique experiences recently so I'm going to be more adventurous.
11
Posted on 2/24/15 at 6:56 pm to athenslife101
2 different bars that we've been going to recently specialize in cocktails (I'm more of a beer guy) so I've been branching out
Posted on 2/24/15 at 7:00 pm to athenslife101
Quite often if the cocktail sounds interesting enough and I trust the place to make it right. Really been digging drinks with some absinthe in them.
Posted on 2/24/15 at 7:07 pm to s14suspense
I'm trying to post a pic i took on my phone a month ago of the restaurant I went to in Chicago. There was a bar I also really wanted to go to but my clothes weren't nice enough that had high tech methods of making cocktails. Good thing I couldn't get in though. Turns out every drink was like 20-30 a pop.
Posted on 2/24/15 at 7:09 pm to athenslife101
Pretty often.
I go to Stones Throw, Anvil, and Julep fairly regularly and always dabble in new things.
I go to Stones Throw, Anvil, and Julep fairly regularly and always dabble in new things.
Posted on 2/24/15 at 7:35 pm to athenslife101
I'd love to find a place that can make a Singapore Sling
Posted on 2/24/15 at 7:41 pm to Tigertown in ATL
All the time. I'm known to make Ramos Gin Fizzes, Sazeracs, Moscow Mules, etc at home. I have an absinthe fountain too. 
This post was edited on 2/24/15 at 7:42 pm
Posted on 2/24/15 at 8:09 pm to athenslife101
quote:
I've had two unique experiences recently so I'm going to be more adventurous.
What do you mean by this?
I get a unique cocktail anywhere that is known for unique cocktails (Olive or Twist in BR.. Cure in NOLA..), but I would never request some really strange cocktail at a regular bar.
Posted on 2/24/15 at 8:18 pm to LouisianaLady
I had a few frozen irish coffees twith a pool of Jameson on top this past weekend . I'm not a coffee drinker so it was an adventure.
Posted on 2/24/15 at 8:31 pm to TigerWise
Bee hive from LPG FTW
Posted on 2/24/15 at 8:33 pm to TigerWise
I love these. Bushwhackers
Posted on 2/24/15 at 8:47 pm to VABuckeye
<---
Posted on 2/24/15 at 8:49 pm to TigerWise
quote:
few frozen irish coffees twith a pool of Jameson on top this past weekend
love Erin Rose's bar
Posted on 2/24/15 at 9:03 pm to TigerHam85
quote:
Pretty often. I go to Stones Throw, Anvil, and Julep fairly regularly and always dabble in new things.
Anvil makes really fantastic drinks.
Posted on 2/24/15 at 9:06 pm to Tigertown in ATL
quote:
I'd love to find a place that can make a Singapore Sling
Put down the Tom Waits album bro.
Posted on 2/24/15 at 9:23 pm to Rohan2Reed
There's a bar here in LC called heist that does a seasonal specialty cocktail menu. I usually try a couple when I go.
Posted on 2/24/15 at 9:40 pm to athenslife101
quote:
By that, I mean cocktails your average drinker or bartender at a local bar couldn't make that have ingredients you've never heard of. I never really have but I've had two unique experiences recently so I'm going to be more adventurous.
I drink at craft cocktails bars or microbreweries for the most part. A sazerac is my goto, though, which isn't really "adventurous."
Posted on 2/24/15 at 9:59 pm to hogfly
Vieux Carre are my go to. Still thinking about this basil gemlet? that I had in the Denver airport. So good.
This post was edited on 2/24/15 at 9:59 pm
Posted on 2/24/15 at 10:13 pm to s14suspense
I love love love coupe glasses.
I am a glassware lover in general, but I've been really wanting a set.
Generally, my favorite cocktails are gin-based, but lately I've been liking tequila-based cocktails as well. I'm just a big fan of refreshing flavors.. lime, mint, other herbs, etc. I can't do robust fruity drinks.
I am a glassware lover in general, but I've been really wanting a set.
Generally, my favorite cocktails are gin-based, but lately I've been liking tequila-based cocktails as well. I'm just a big fan of refreshing flavors.. lime, mint, other herbs, etc. I can't do robust fruity drinks.
Posted on 2/24/15 at 10:21 pm to TigerWise
quote:
I had a few frozen irish coffees twith a pool of Jameson on top this past weekend . I'm not a coffee drinker so it was an adventure.
Whoooaaaaa, Nellie!!!
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