- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
What to do with half of prime rib?
Posted on 12/27/14 at 11:22 am
Posted on 12/27/14 at 11:22 am
Got half left over from Christmas Day.
It's uncut.
Suggestions on how to cook it?
I was thinking cut into thick slabs and sear min or two a side on hot cast iron.
Tia
It's uncut.
Suggestions on how to cook it?
I was thinking cut into thick slabs and sear min or two a side on hot cast iron.
Tia
4
Posted on 12/27/14 at 11:23 am to TIGRLEE
I usually use leftover beef to make hash. Cube some potatoes, peppers, poach some eggs and you've got a great use of leftovers, especially if you've got a hangover.
Posted on 12/27/14 at 11:27 am to TIGRLEE
Cut it and broil it when you reheat it to eat.
Comes out great in the broiler.
Comes out great in the broiler.
Posted on 12/27/14 at 11:28 am to TIGRLEE
Slice thin, au jus and make sandwiches on great French bread
This post was edited on 12/27/14 at 4:07 pm
Posted on 12/27/14 at 11:29 am to pabgolf
quote:
Slice thin, aus jaus and make sandwiches on great French bread
this
Posted on 12/27/14 at 11:34 am to TIGRLEE
quote:Girls don't like that, baw.
It's uncut.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News