Im planning a work outing for 7 people. Im in charge of picking a place to have drinks before dinner and then the place for dinner. Only a few have been to NOLA before and price is not a concern. Thanks for the input !

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Posted by Gaston

Dirty Coast

Member since Aug 2008

39025 posts

Posted on 3/31/14 at 9:05 am to Teauxler

Sazerac / Domenica

If you want to be a little more gritty, Old Absinthe House / Sylvain.

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Posted by notiger1997

Metairie

Member since May 2009

58156 posts

Posted on 3/31/14 at 9:07 am to Teauxler

Drinks at the Carousel Bar at the Montleone then dinner at Irene's, August, Bayona.

Make reservations ASAP.

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Posted by SuzukiGoat

Atchafalaya Basin

Member since Jan 2014

1086 posts

Posted on 3/31/14 at 9:11 am to Teauxler

Buffas...skip the quarter.

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Posted by Geauxld Finger

Baton Rouge

Member since Jan 2005

31738 posts

Posted on 3/31/14 at 9:12 am to Teauxler

Drinks @ Carousel Bar in the Monteleone

Dinner across the street @ Mr. B's

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Posted by Oenophile Brah

The Edge of Sanity

Member since Jan 2013

7540 posts

Posted on 3/31/14 at 9:13 am to Gaston

quote:
Sazerac / Domenica

Not that it matters much, but neither are in the quarter.

How about drinks at Sobou, and dinner at Sylvain or K-Paul's?

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Posted by SuzukiGoat

Atchafalaya Basin

Member since Jan 2014

1086 posts

Posted on 3/31/14 at 9:15 am to Oenophile Brah

quote:
How about drinks at Sobou, and dinner at Sylvain or K-Paul's?

Dinner at sylvain...dessert at k-pauls. Their courvasier bread pudding

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Posted by Gaston

Dirty Coast

Member since Aug 2008

39025 posts

Posted on 3/31/14 at 9:32 am to Oenophile Brah

Yea, but trying to have people who aren't familiar with the 1/4 find parking and find the bar on time seems daunting. You can smell the 1/4 from the Roosevelt, doesn't that count?

This post was edited on 3/31/14 at 10:44 am

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Posted by Boondock544