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Started By
Message
Do you think this recipe will work for crock pot pork chops?
Posted on 12/30/13 at 12:18 pm
Posted on 12/30/13 at 12:18 pm
The recipe calls for 8 oz of cream cheese
10 oz of cream of mushroom soup
1 teaspoon of minced garlic.
I was thinking of adding some chopped vegetable blend, onions, celery, bell pepper
Or some diced tomatoes.
Do you guys think either would work with the recipe. Opinions and ideas are greatly appreciated.
10 oz of cream of mushroom soup
1 teaspoon of minced garlic.
I was thinking of adding some chopped vegetable blend, onions, celery, bell pepper
Or some diced tomatoes.
Do you guys think either would work with the recipe. Opinions and ideas are greatly appreciated.
6
Posted on 12/30/13 at 12:25 pm to bigpetedatiga
I would grill or fry a chop. I can't imagine chop soup from a crock pot, but that is just me.
Posted on 12/30/13 at 12:47 pm to bigpetedatiga
I'm sure it would work just as well as if you simmered it on the stove but I'm not real big on the recipe.
Posted on 12/30/13 at 1:01 pm to mouton
What they said....this sounds like it will make a pasty, pale mess. Crockpot won't add any caramelization/browning, and the white cream cheese and white soup make for a terrible looking result. Aromatics or tomatoes won't help.
Posted on 12/30/13 at 1:04 pm to bigpetedatiga
Are you just wanting smothered pork chops? Rice and gravy?
Posted on 12/30/13 at 2:11 pm to bigpetedatiga
Grill/fry the chops and look for a sauce recipe on here. Crockpot pork isn't very good.
Posted on 12/30/13 at 2:14 pm to bigpetedatiga
Please God no crock pot for pork chops
Posted on 12/30/13 at 2:20 pm to bigpetedatiga
It might "work" but I would never do it.
A pork chop takes all of 7 minutes to cook. Now if you want smothered pork chops and turnips I can give you a recipe.
A pork chop takes all of 7 minutes to cook. Now if you want smothered pork chops and turnips I can give you a recipe.
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