- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Trying to make a chili out of christmas turkey and pork loin.....
Posted on 12/28/13 at 9:03 pm
Posted on 12/28/13 at 9:03 pm
Hope this shite doesn't turn out crappy. I had half a pork loin left and a whole breast left of the fried turkey. Started drinking while watching football and now shite is in the pot. Anyone do anything like this? only ever made it with beef. 
I'd take a pic, but my wife got me a new 5s and I'm updating shite on it now... just looks like chili
I'd take a pic, but my wife got me a new 5s and I'm updating shite on it now... just looks like chili
1
Posted on 12/28/13 at 9:24 pm to HebertFest08
Never used anything but beef and sausage myself. I imagine it'll be pretty good, though.
Posted on 12/28/13 at 9:50 pm to h0bnail
quote:
I imagine it'll be pretty terrible, though.
Posted on 12/28/13 at 9:53 pm to coolpapaboze
Only way it could work is to do a New Mexico style green chili.
Posted on 12/28/13 at 10:34 pm to glassman
Turned out not bad... helped that i used dried chilis that i rehydrated in hot water and blended to add. used new mexico and anjoho dried chilis along with a couple different other chili powders... the green chili would have been good though.
Page 1 of 1
Back to top
Follow TigerDroppings for LSU Football News