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Started By
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SOS Stainless Oyster Shells
Posted on 11/20/13 at 7:04 pm
Posted on 11/20/13 at 7:04 pm
In response to an earlier thread. They're heavy duty, smooth flat bottom, and cost $33 a dozen shipped to my door. Check them out.
sosoystershells.com
This post was edited on 11/20/13 at 7:06 pm
Posted on 11/20/13 at 7:05 pm to Outdoor Chef
Those are the ones I was trying to remember. I haven't ordered them yet, but I follow them on FB. I like the idea of the chargrilled shrimp also.
Posted on 11/20/13 at 7:24 pm to Outdoor Chef
I've used the stuffed crab version
Posted on 11/20/13 at 8:03 pm to OldHickory
quote:
Easy clean-up?
Yes sir
Posted on 11/21/13 at 4:11 am to OldHickory
What He Said ^^
I've noticed that a dozen shells uses a pint of oysters. So I usually buy a quart and cook 2 batches, with some french bread.
And yes GRis Gris, the shrimp will definitely be tried soon enough.
quote:
Easy clean-up?
I've noticed that a dozen shells uses a pint of oysters. So I usually buy a quart and cook 2 batches, with some french bread.
And yes GRis Gris, the shrimp will definitely be tried soon enough.
Posted on 11/21/13 at 7:34 am to Outdoor Chef
I kind of know Sonny,the guy who makes them. Very nice guy and it is a good product.
Posted on 11/21/13 at 7:45 am to Gris Gris
I can't seem to find them on FB...
Posted on 11/21/13 at 7:54 am to Outdoor Chef
We make them for the company.
Damn he's making a killing.
quote:
cost $33 a dozen
Damn he's making a killing.
Posted on 11/21/13 at 8:02 am to TigerHam85
ham put a couple dozen in your pocket and bring them to my house
Posted on 11/21/13 at 8:05 am to yellowfin
quote:Make that 3 dozen, brah. I'll supply the oysters
ham put a couple dozen in your pocket
Posted on 11/21/13 at 8:08 am to yellowfin
Well we cut them but don't shape them. So all you'd have is a flat 18 gauge piece of stainless steel shaped like a kidney.
Posted on 11/21/13 at 8:10 am to TigerHam85
I have a hammer at my house
Posted on 11/21/13 at 8:11 am to yellowfin
That's all you need. I'll see what I can work out.
Posted on 11/21/13 at 8:29 am to TigerHam85
You can get these at Circa in Baton Rouge. Love them.
Posted on 11/21/13 at 9:33 am to Outdoor Chef
How good of a charbroiled oyster could I make with these and some preshucked oysters?
Posted on 11/21/13 at 10:42 am to LSURoss
Posted on 11/21/13 at 11:35 am to Outdoor Chef
Very pricey. I would buy these instead and not have to wash them. LINK
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