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WFDT

Posted on 6/24/13 at 5:44 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 6/24/13 at 5:44 pm
Red meat sauce over pasta...been simmering more on than off since last night.
Posted by Paige
Vice President of the OT
Member since Oct 2010
84748 posts
Posted on 6/24/13 at 5:45 pm to
LL's thread just inspired me to make burgers
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 6/24/13 at 5:47 pm to
better have deer burger in the red sauce,, bish.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37745 posts
Posted on 6/24/13 at 5:49 pm to
Beer butt chicken, sausage and some grilled squash and zukes..
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 6/24/13 at 5:50 pm to
Paige's first picture thread?
Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 6/24/13 at 5:59 pm to
quote:

deer burger
yep
Posted by 4LSU2
Member since Dec 2009
37324 posts
Posted on 6/24/13 at 6:10 pm to
Wife has a pot of chicken n Dumplins brewing. She's also about to do a banana Carmel pie. She learned that recipe from her high school days at "Not Just Pie".
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13934 posts
Posted on 6/24/13 at 6:10 pm to
Grilled pork chops and a side of the late Bobby Blue Bland, RIP:

Kiss Me to the Music
Posted by El Josey Wales
Greater Geismar
Member since Nov 2007
22710 posts
Posted on 6/24/13 at 6:13 pm to
quote:

She's also about to do a banana Carmel pie. She learned that recipe from her high school days at "Not Just Pie".


Mom made one of those Friday night. Good stuff there.

The Wales clan is heading to Chickfila, but I think I'm gonna have Hot Wok.
This post was edited on 6/24/13 at 7:05 pm
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 6/24/13 at 6:21 pm to
Sounds good.

I'll be having chicken tenders and shrimp fried rice from the one and only, Hot Food Express.

Best tenders and fried rice in town.
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 6/24/13 at 6:27 pm to
Smoked chicken thighs and fresh green beans with garlic and lemon zest.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37745 posts
Posted on 6/24/13 at 6:33 pm to




Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 6/24/13 at 6:35 pm to
You telling me Judy worked her magic on the young pirate?
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37745 posts
Posted on 6/24/13 at 6:39 pm to
That seems to be the case. Either that or El Josey Wales has still got his password. Either way it's awesome..
Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 6/24/13 at 6:42 pm to
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 6/24/13 at 6:49 pm to
Oteece's Shrimp Diane

Sauce is simmering
Posted by lsutigerbandfan
Amite, Louisiana
Member since Mar 2011
1274 posts
Posted on 6/24/13 at 6:53 pm to
Italian sausage, garlic/tomato salad, italian homemade bread.
Posted by TIGRLEE
Northeast Louisiana
Member since Nov 2009
31493 posts
Posted on 6/24/13 at 6:54 pm to
pig and chicken soft tacos on corn tortiallas with fresh garden tomatoe.
Posted by OTIS2
NoLA
Member since Jul 2008
50117 posts
Posted on 6/24/13 at 6:54 pm to
Looking good, Boss. Bet it smells good, too. Report in when you get the butter sauce off your fingers.
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 6/24/13 at 6:55 pm to
Breakfast sandwich- fresh cut Rouse's Brown Sugar Ham cooked to a golden brown, Large Grade "A" Egg dusted with Cajun Creole Spices fried to perfection, topped with Smoked Seaside Cheddar, and placed on a House Toasted Multi-Grain Bread. Green Flash Double Stout to drink.
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