Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome) | TigerDroppings.com
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Seven Costanza
LSU Fan
The Wild West
Member since Aug 2012
1859 posts

Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)

I came across a recipe for jambalaya that is different than how I normally cook one, so I decided to use the second half of a pork shoulder that I cooked try it. How I cooked that pork shoulder can be seen in this thread:
LINK

First, I cooked some diced bacon until the fat was rendered:


I then sautéd an onion:


Next, I add bell peppers, celery, sausage, and the cut up pork shoulder:


I threw in some chopped up tomatoes:


Then, I added the rice and chicken broth:


Finally, I added some green onions and let it cook:


Finished product:


This post was edited on 3/3 at 4:15 pm



TigerHam85
Hawaii Fan
59-024 Kamehameha Highway, Haleiwa
Member since Nov 2009
29897 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
IWEI


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4LSU2
LSU Fan
Madisonville
Member since Dec 2009
24103 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
Looks excellent, IMO.


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AmosMosesAndTwins
New Orleans Saints Fan
Lake Charles
Member since Apr 2010
12807 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
I clicked on the thread thinking "naw," but that shite looks good.


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Lester Earl
LSU Fan
#buganation
Member since Nov 2003
194193 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
how much different did it taste?


Seven Costanza
LSU Fan
The Wild West
Member since Aug 2012
1859 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
quote:

how much different did it taste?


The bacon made the biggest taste difference. Other than that it was pretty similar. However, I really liked the flavor that the bacon added. I will probably continue using it.


skinny domino
LSU Fan
sebr
Member since Feb 2007
7203 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
Nice, planning on cooking jambalaya tomorrow - will try this recipe.


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TigerMyth36
LSU Fan
River Ridge
Member since Nov 2005
30248 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
IWEI, then IWEI again.


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TIGRLEE
LSU Fan
Northeast Louisiana
Member since Nov 2009
24388 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
Looks great.
Sure some of these people will rip it bc its not how their uncle t-mike or grandpaw pierre taught them how to make it.. shake the haters bro.


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The Cable Guy
Iowa State Fan
Baton Rouge
Member since Aug 2004
9692 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
looks delicious and easy. i may give this a try.


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Coater
LSU Fan
Madison, MS
Member since Jun 2005
19812 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
looks great


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papz
LSU Fan
New Orleans
Member since Jul 2008
6596 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
Looks very flavorful. I doubt you had to even add a pinch of salt.


tirebiter
LSU Fan
ATL
Member since Oct 2006
5290 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
I can hear it already: tomatoes, that's sacrilegious.


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kingbob
LSU Fan
St. Amant, LA
Member since Nov 2010
22701 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
looked good until you added the tomato . However, I might try this with added onion replacing the tomato.


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Seven Costanza
LSU Fan
The Wild West
Member since Aug 2012
1859 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
quote:

Looks very flavorful. I doubt you had to even add a pinch of salt.


It's funny that you say that. I forgot to season it, and I started eating some. It was still very good. It didn't need much of anything.


Martini
LSU Fan
Baton Rouge
Member since Mar 2005
29838 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
It's different but what the hell it looks good and if you like it. Plus you clarified from the OP.

Only thing I would do is cpsave the green onion until ready to serve and just fold in late. I don't like them cooked down. I think you lose the flavor and freshness.


Seven Costanza
LSU Fan
The Wild West
Member since Aug 2012
1859 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
quote:

Only thing I would do is cpsave the green onion until ready to serve and just fold in late. I don't like them cooked down. I think you lose the flavor and freshness.


Yep, I definitely agree with this.


hehatedrew
Ole Miss Fan
New Zealand
Member since Oct 2009
21026 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
I'm sure some idiots will try and bash it, but that looks great. Nobody on here would turn that down


Cajunate
Louisiana
Member since Aug 2012
612 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
I'd gladly put a bowl or two away for you and me. Looks PDG!!!


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Walt OReilly
TCU Fan
Mi Patria
Member since Oct 2005
86424 posts

re: Jambalaya with Bacon and Tomatoes w/ Pics (Critics Welcome)
looks good man


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