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Cleaning some cast iron

Posted on 1/19/13 at 3:14 pm
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/19/13 at 3:14 pm
I have a small cast iron skillet that had a sticky surface in part of the bottom. I made a big fire in my barrel and got the pan warm, hung over the top of the barrel on a strip of rebar.



Once the pan was hot enough not to crack, I put it down into the coals for about an hour. I watched as the gunk burned off.



After about an hour, I hung it across the top again to start the cool down process.



I will brush it down and reseason it tomorrow. IT should be smooth enough to make cornbread in it again, without the bread sticking.
Posted by heypaul
The O-T Lounge
Member since May 2008
38105 posts
Posted on 1/19/13 at 3:17 pm to
all you need is a table spoon of lard for coating it, and you'll be good to go!
Posted by pochejp
Gonzales, Louisiana
Member since Jan 2007
7855 posts
Posted on 1/19/13 at 3:17 pm to
You're building yourself a nice set of cast pots huh?
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/19/13 at 3:32 pm to
quote:


all you need is a table spoon of lard for coating it, and you'll be good to go!


Yep, I plan on making some cornbread in it tomorrow night!
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/19/13 at 3:34 pm to
quote:

You're building yourself a nice set of cast pots huh?


Working on it. You can't get stuff like the old cast iron anymore. I have a few pieces that were my grandmothers, and I am adding to the set as I find good pieces for sale here and there!

One day, my son will be cooking with this set!
Posted by Hermit Crab
Under the Sea
Member since Nov 2008
7166 posts
Posted on 1/19/13 at 4:12 pm to
quote:

Working on it. You can't get stuff like the old cast iron anymore. I have a few pieces that were my grandmothers, and I am adding to the set as I find good pieces for sale here and there!


What's the difference between new cast iron and old cast iron?
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/19/13 at 4:25 pm to
quote:

What's the difference between new cast iron and old cast iron?


The quality of the metal. A lot of the new stuff is no where near as well made.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 1/19/13 at 4:32 pm to
i would say most of my cast iron stuff is close to a hundred years old, maybe older.. grandparents got most of it when they first got married.. it may not have been new then..
Posted by heypaul
The O-T Lounge
Member since May 2008
38105 posts
Posted on 1/19/13 at 4:59 pm to
every piece i have is antique
except my newest 12/qt dutch oven i bought from a guy off craigslist, who said his mom used it in her restaurant years ago.

This Christmas my mom gave me a chicken fryer that my great grand parents bought over to the US from Poland that's weeeeellll over the century mark
Posted by tigeryat
God's Country
Member since Oct 2005
2911 posts
Posted on 1/19/13 at 7:45 pm to
quote:

What's the difference between new cast iron and old cast iron?


All the new ones have a rough bottom. No matter how well it is seasoned, the inside bottom of the pots have a rough, cement like feel to them.

The old ones are smooth as a baby's behind.
Posted by ADLSUNSU
Baton Rouge
Member since Sep 2007
3518 posts
Posted on 1/19/13 at 8:26 pm to
Yea it was the casting process that the old Griswolds used. Some of the ones that are very old and been used for a long time are also nearing in smoothness.


I use electrolysis instead of a fire (too risky to warp or damage)


I need to start getting rid of the ones that collected to sell. But each one starts to feel special and unique lol
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/19/13 at 8:39 pm to
quote:

need to start getting rid of the ones that collected to sell.


Do tell....
Posted by LSUCreole
Lost in a drunken haze
Member since Nov 2005
11626 posts
Posted on 1/20/13 at 1:30 am to
quote:

I need to start getting rid of the ones that collected to sell. But each one starts to feel special and unique lol


<------– always willing to spend money on dumb shite I don't need
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/20/13 at 9:46 am to
Cleaned up nicely! The bottom is smooth as can be with no sticky spots anymore. I will be making some cornbread in it tonight!

Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21915 posts
Posted on 1/20/13 at 10:07 am to
Thats a slick one...... good job on the cleanup.
Posted by Lambdatiger1989
NOLA
Member since Jan 2012
2288 posts
Posted on 1/20/13 at 12:10 pm to
do you have a before picture?
Posted by ADLSUNSU
Baton Rouge
Member since Sep 2007
3518 posts
Posted on 1/20/13 at 3:36 pm to
I posted a pic the other day. This is a majority of my haul.
Workin on a couple more pieces now.

Posted by Powerman
Member since Jan 2004
162211 posts
Posted on 1/20/13 at 3:39 pm to
quote:

This is a majority of my haul.

Hoarder
Posted by ADLSUNSU
Baton Rouge
Member since Sep 2007
3518 posts
Posted on 1/20/13 at 3:42 pm to
This is a new lodge, see the sparkly stuff.


This is a griswold, not sure how old
Posted by ADLSUNSU
Baton Rouge
Member since Sep 2007
3518 posts
Posted on 1/20/13 at 3:45 pm to
Lol that was actually just one guy from an antique show

I regret not buying all of his from him
This is the before picture
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