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Do you purge your crawfish before you boil?

Posted on 3/30/12 at 3:33 pm
Posted by Alter X
Lafayette, La.
Member since Apr 2008
669 posts
Posted on 3/30/12 at 3:33 pm
I have always purged my crawfish with salt before I boil them. Does anyone NOT purge them before they boil?
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 3/30/12 at 3:34 pm to
always have
Posted by LordSaintly
Member since Dec 2005
40656 posts
Posted on 3/30/12 at 3:34 pm to
Why WOULDN'T anyone do this?
Posted by HT713
Galations 4:16
Member since Jan 2011
10028 posts
Posted on 3/30/12 at 3:34 pm to
I can eat em either way but I like purged more
Posted by iAmBatman
The Batcave
Member since Mar 2011
12382 posts
Posted on 3/30/12 at 3:34 pm to
Posted by MontanaMax
Oxford, MS
Member since Nov 2011
1947 posts
Posted on 3/30/12 at 3:34 pm to
Only way I learned how.
Posted by LSUBanker
Gonzales, La
Member since Sep 2003
2609 posts
Posted on 3/30/12 at 3:35 pm to
I just soak with water. Anything else is overkill.
Posted by NoHoTiger
So many to kill, so little time
Member since Nov 2006
45997 posts
Posted on 3/30/12 at 3:35 pm to
Our caterer does a quick purge for our boil in SoCal. I prefer a full purge, but that's hard to do with 1500 pounds that you pick up on your way to the boil venue.
Posted by Gaston
Dirty Coast
Member since Aug 2008
41261 posts
Posted on 3/30/12 at 3:35 pm to
quote:

with salt


Not needed, not even close.

Just keep it running on them and stiring them until the water coming out of the chest/tub is clear.
Posted by ScroatMaGoat
Member since Dec 2011
2428 posts
Posted on 3/30/12 at 3:36 pm to
Just water. Salt is useless, imo. I boiled crawfish for a company in BR for a long time and we never used salt. big or small boils
Posted by sloopy
Member since Aug 2009
6898 posts
Posted on 3/30/12 at 3:36 pm to
Salt does nothing by the way
Posted by chickman1313
Mandeville
Member since Dec 2007
4922 posts
Posted on 3/30/12 at 3:36 pm to
i use salt and pruge, a lot of people i know just purge with water, both ways seem to work fine, but ill just always use salt
Posted by trillhog
Elite Membership
Member since Jul 2011
19407 posts
Posted on 3/30/12 at 3:37 pm to
it's sick if you don't
Posted by NOX
Member since Dec 2009
5917 posts
Posted on 3/30/12 at 3:37 pm to
quote:

I just soak with water. Anything else is overkill.


this
Posted by Pepe Lepew
Looney tuned .....
Member since Oct 2008
37103 posts
Posted on 3/30/12 at 3:37 pm to
quote:

Not needed, not even close.

Just keep it running on them and stiring them until the water coming out of the chest/tub is clear.




+1000......
Posted by jrodLSUke
Premium
Member since Jan 2011
24616 posts
Posted on 3/30/12 at 3:37 pm to
I've been told that the purge is a myth. And it kills the crawfish.

We rinse them with fresh water and put them straight in the pot. Crawfish poop puts hair on your chest.
Posted by shoelessjoe
Member since Jul 2006
10848 posts
Posted on 3/30/12 at 3:38 pm to
Just boiled some spillway crawfish at 11:00. Just cleaned with water.
Posted by OldSouth
Folsom, LA
Member since Oct 2011
10977 posts
Posted on 3/30/12 at 3:38 pm to
quote:

Salt does nothing by the way
Posted by ScroatMaGoat
Member since Dec 2011
2428 posts
Posted on 3/30/12 at 3:38 pm to
Waste of Salt
Posted by AP83
Cottonport
Member since Sep 2009
2820 posts
Posted on 3/30/12 at 3:38 pm to
Rinse crawfish=yes, just to clean the mud off and grass out. Purging in water or salt water does absolutely nothing unless you are running a continuous flow of fresh water through them for at least 24 hours. Soaking them in a tub of water for a hour does nothing.
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