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Started By
Message
Smoked or fresh sausage.
Posted on 12/29/16 at 9:31 am
Posted on 12/29/16 at 9:31 am
As an off-shoot of another thread. I hunt with some good friends in Vermilion Parish. They love green(fresh) sausage and dislike heavy smoked sausage. Do not use tasso either. What is your opinion.
Posted on 12/29/16 at 9:33 am to dwr353
Depends on the dish.
Sausage and White Beans has to go fresh.
Gumbo....OK with smoked and tasso.
Sausage on the grill for like an app at a BBQ....fresh obviously.
Sausage and White Beans has to go fresh.
Gumbo....OK with smoked and tasso.
Sausage on the grill for like an app at a BBQ....fresh obviously.
Posted on 12/29/16 at 9:33 am to dwr353
quote:
What is your opinion.
Depends on the application. Sometimes one is better than the other.
quote:
LSU316
we think alike
This post was edited on 12/29/16 at 9:35 am
Posted on 12/29/16 at 9:37 am to dwr353
I like fresh sausage grilled or used to make an onion gravy, smoked any other way.
Posted on 12/29/16 at 9:38 am to dwr353
Smoked. What heathens prefer green sausage?
Posted on 12/29/16 at 9:38 am to ChenierauTigre
quote:
Both!!!
Correct....Both in a good gumbo.
Posted on 12/29/16 at 9:39 am to dwr353
Once cooked not much different imo. Fresh sausage takes a hell of a lot longer to cook though.
Posted on 12/29/16 at 9:40 am to dwr353
No doubt about it ... smoked. I'm originally from Evangeline Parish and live in Vermilion now. Have never cooked nor will I cook fresh sausage (ick). Lucky for me my husband (VP native) likes "Ville Platte" sausage (Teet's .. is there any other??)
Posted on 12/29/16 at 9:42 am to dwr353
Fresh as a toothpick treat while I'm cooking something else with smoked in it.
Posted on 12/29/16 at 9:43 am to dwr353
I'm from Vermilion Parish and I like both
Posted on 12/29/16 at 9:44 am to dwr353
Veron's fresh sausage is the tits!
Posted on 12/29/16 at 9:50 am to OneMoreTime
quote:
I love fresh sausage
I bet you do
Posted on 12/29/16 at 9:52 am to Epic Cajun
NuNus Fresh Sausage FTW
Posted on 12/29/16 at 9:54 am to JohnZeroQ
NuNus Steen's sausage...
Posted on 12/29/16 at 9:57 am to dwr353
GUMBO= FRESH AND SMOKED
GRILL= SMOKED FOR PO BOYS
BEANS AND RICE= SMOKED
SAUSAGE RICE AND GRAVY= FRESH
CHOPPED UP AS APPETIZERS WITH BBQ SAUCE= SMOKED
GRILL= SMOKED FOR PO BOYS
BEANS AND RICE= SMOKED
SAUSAGE RICE AND GRAVY= FRESH
CHOPPED UP AS APPETIZERS WITH BBQ SAUCE= SMOKED
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