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Started By
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re: What pairs with Jambalaya?
Posted on 7/27/16 at 12:06 am to Fishwater
Posted on 7/27/16 at 12:06 am to Fishwater
As a couple people kind of mentioned already, make the jambalaya a side dish and go with ribs, chicken, or steak. Jambalaya is rice and should be a side dish in a dinner situation like you mentioned, not the main dish.
You are not feeding a mass amount of people, just you and her.
You are not feeding a mass amount of people, just you and her.
This post was edited on 7/27/16 at 12:07 am
1
Posted on 7/27/16 at 10:17 am to Fishwater
White beans with sausage, collard greens, smothered cabbage, green beans, corn maque choux, Mexican cornbread.
Posted on 7/27/16 at 10:19 am to Fishwater
Fried Chicken
Posted on 7/27/16 at 7:40 pm to Fishwater
Me I like something fried.
Catfish, speckled trout, shrimp or oysters.
Cold Dixie to wash it all down.
Catfish, speckled trout, shrimp or oysters.
Cold Dixie to wash it all down.
Posted on 7/27/16 at 9:13 pm to Fishwater
Black eyed peas
Posted on 7/27/16 at 9:41 pm to theantiquetiger
Jambalaya is not a side dish.
Only thing you need is French bread and beer
Only thing you need is French bread and beer
This post was edited on 7/27/16 at 9:42 pm
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