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Started By
Message
re: WFDT
Posted on 9/14/16 at 11:41 pm to Walt OReilly
Posted on 9/14/16 at 11:41 pm to Walt OReilly
quote:
Why did you cut triangles into the bologna?
When you fry it from round, it bulges in the middle and makes a hat. I slice in (a single cut) about an inch into the circle three place and when the bologna cooks, it makes those triangles, but the slice stays flat.
Bologna 1001
0
Posted on 9/15/16 at 12:30 am to MeridianDog
how was it?
Posted on 9/15/16 at 12:49 am to Gris Gris
I never had a taste for fish sticks. Great looking sandwich otherwise
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