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Posted on 9/14/16 at 5:53 pm
Posted by BRgetthenet
Member since Oct 2011
117678 posts
Posted on 9/14/16 at 5:53 pm
Seared grouper
Zuchinni and squash
Brie, flax crackers, fig preserves
Posted by 4LSU2
Member since Dec 2009
37316 posts
Posted on 9/14/16 at 6:08 pm to
The wife made beef enchiladas that were amazing.
Posted by Gaston
Dirty Coast
Member since Aug 2008
38927 posts
Posted on 9/14/16 at 6:10 pm to


Chorizo tacos.
This post was edited on 9/14/16 at 6:11 pm
Posted by CorkSoaker
Member since Oct 2008
9784 posts
Posted on 9/14/16 at 6:12 pm to
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124216 posts
Posted on 9/14/16 at 6:27 pm to
Fried catfish
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124216 posts
Posted on 9/14/16 at 6:27 pm to
What is that?
Posted by malvin
Member since Apr 2013
4628 posts
Posted on 9/14/16 at 6:28 pm to
Had in n out burger for the first time while passing through Fort Worth. It was meh at best
Posted by Motorboat
At the camp
Member since Oct 2007
22666 posts
Posted on 9/14/16 at 6:34 pm to
Whole foods bbq
Envie
Posted by LakeViewLSU
Baton Rouge
Member since Jun 2009
17730 posts
Posted on 9/14/16 at 6:37 pm to
Previously frozen Basa. ( Product of Vietnam )




Posted by MeridianDog
Home on the range
Member since Nov 2010
14156 posts
Posted on 9/14/16 at 6:38 pm to
I did it all for Gris Gris





















Posted by SW2SCLA
We all float down here
Member since Feb 2009
22804 posts
Posted on 9/14/16 at 6:42 pm to
Barbacoa burrito
Posted by OTIS2
NoLA
Member since Jul 2008
50089 posts
Posted on 9/14/16 at 6:48 pm to
Pulled pork, boudin, grilled yard bird and Cole fricking slaw!!!!
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13902 posts
Posted on 9/14/16 at 7:11 pm to
Used the waitr app to have two kinds of pho delivered from Pho Saigon. This is lamb pho. The noodles are shirataki noodles I used instead of noodles that would've come with.

Posted by Martini
Near Athens
Member since Mar 2005
48829 posts
Posted on 9/14/16 at 7:16 pm to
Fresh angel hair with a little butter, salt and pepper with a soft boiled egg on top. A nice little salad with it.
Posted by OTIS2
NoLA
Member since Jul 2008
50089 posts
Posted on 9/14/16 at 7:30 pm to
You did that for your cardiologist, not GG. His wife will remodel the beach house in 2018.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14156 posts
Posted on 9/14/16 at 7:49 pm to
Come on O2. He has Ferrari payments to make just like you.




Actually I went from one Cardiologist in Meridian to two Cardiologists (one plumber and one electrician) and two Nurse Practitioners (one Pacemaker and one Coumadin) at Saint D.

I have no idea who my lead guy will be if I have to go into the hospital. With Dr. D in Meridian I knew who to count on. Here? Who knows?

Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21909 posts
Posted on 9/14/16 at 8:03 pm to
3 left over boiled crabs, fat females full of eggs.

4" sausage poboy with creole mustard

Water
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124216 posts
Posted on 9/14/16 at 8:05 pm to
Why did you cut triangles into the bologna?
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 9/14/16 at 8:36 pm to
quote:

3 left over boiled crabs, fat females full of eggs


I had leftover beans and rice with avocado slices.
Posted by Lazy But Talented
Member since Aug 2011
14438 posts
Posted on 9/14/16 at 9:16 pm to
Ribeye steak
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