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WFDT
Posted on 3/21/13 at 4:44 pm
Posted on 3/21/13 at 4:44 pm
Grilling a 2" ribeye and a couple big fat pork chops. Braised turnip greens, smashed potatoes, Abita strawberries and a magnum of pinot.
24
Posted on 3/21/13 at 4:44 pm to LSUballs
i kinda want to go to bww
Posted on 3/21/13 at 4:47 pm to Carson123987
Well go to bww Carson
Posted on 3/21/13 at 4:47 pm to LSUballs
I dunno. Either leftover smothered cabbage or....
Posted on 3/21/13 at 4:47 pm to LSUballs
An assortment of beef jerky and cheeses
Posted on 3/21/13 at 4:51 pm to LSUballs
have leftover chicken and fish and mashed potatoes, so i might take those out
Posted on 3/21/13 at 4:52 pm to LSUballs
I got a big pack of ground beef. Grilled 4 burgers with most of it. Took the rest and cooked it down stove top, drained fat, seasoned with picante sauce for nachos during the weekend.
BTW, do any of you folks have pollen all over your BBQ pit? Mine is green/yellow.
BTW, do any of you folks have pollen all over your BBQ pit? Mine is green/yellow.
Posted on 3/21/13 at 4:52 pm to LSUballs
grilled shrimp salad from on the half shell
Posted on 3/21/13 at 5:06 pm to LSUballs
I picked up some really nice choice angus strips from Calvin's. I'm going to grill those, as well as some yukon gold slices and asparagus. Sister Schubert's rolls and a bottle of Mollydooker Blue Eyed Boy.
Posted on 3/21/13 at 5:11 pm to LSUballs
Baked catfish filets, cheese grits and tomato, onion, cucumber and feta salad.
Found a bag of catfish from the summer I forgot I had in the freezer last night.
Found a bag of catfish from the summer I forgot I had in the freezer last night.
Posted on 3/21/13 at 5:12 pm to LSUballs
chicken tacos / on corn tortillas + onion, bell pepper, cilantro, squeeze of lime
broccoli salad / includes cherry tomatoes, red onion, feta, bacon, R2R vinaigrette
bottle of 14 Hands red blend .. have no clue about this wine
broccoli salad / includes cherry tomatoes, red onion, feta, bacon, R2R vinaigrette
bottle of 14 Hands red blend .. have no clue about this wine
This post was edited on 3/21/13 at 5:13 pm
Posted on 3/21/13 at 5:15 pm to Zach
quote:
BTW, do any of you folks have pollen all over your BBQ pit? Mine is green/yellow.
We have had pollen all over everything for a little more than a month now.
The pines are finished, now the oaks are pollenating.
Posted on 3/21/13 at 5:19 pm to Politiceaux
quote:
I'm going to grill those, as well as some yukon gold slices
You're gonna grill the potatoes? How you going about that. I have some Yukon golds too and may do that as opposed to smashing
Posted on 3/21/13 at 5:25 pm to LSUballs
LaCarreta
Posted on 3/21/13 at 5:27 pm to LSUballs
quote:
smashing
I love them smashed with sour cream, horseraddish and garlic!
I am interested about a grilled potato too...
Posted on 3/21/13 at 5:28 pm to LSUballs
Leftover night:
Spaghetti
Smothered pork chops
Creamed spinach
Asian style green beans
Spaghetti
Smothered pork chops
Creamed spinach
Asian style green beans
Posted on 3/21/13 at 5:28 pm to LSUballs
quote:
LSUballs
Off topic, who is that in your avatar? Looks familiar, but I can't place the name.
Posted on 3/21/13 at 5:31 pm to AlmaDawg
Augustus McCRae......c'mon man.
Posted on 3/21/13 at 5:32 pm to LSUballs
Dinner with a friend-their choice.
Evening All
Evening All
Posted on 3/21/13 at 5:33 pm to CBLSU316
quote:
Augustus McCRae......c'mon man.
That's it..... Lonesome Dove. I knew it looked familiar, thought it was an actor.. I'm slow.
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