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Started By
Message
re: Texas de Brazil -- How is it?
Posted on 11/27/16 at 2:47 pm to Sacrifice_blunts
Posted on 11/27/16 at 2:47 pm to Sacrifice_blunts
I prefer not to eat what the other table just sneezed on
0
Posted on 11/27/16 at 5:34 pm to Lazy But Talented
I really enjoyed it. I'm a red meat guy, so I was happy with endless rare and mid rare filet and strip steak. I didn't love the lamb, the mint jelly helped it. I passed on the chicken and the sausage I didn't like much either. The skin was salty, but it was a salt rub. The meats were good.
The salad bar blew me away. The shrimp and cheese choices were excellent. The soup wasn't bad (lobster bisque) The quinoa was the best I ever had so I want to steal their preparation. I enjoyed it and with four drinks and desserts it cost $40 including tip since we had $8.50 taken off for B-day dessert and $125 in gift certificates.
The salad bar blew me away. The shrimp and cheese choices were excellent. The soup wasn't bad (lobster bisque) The quinoa was the best I ever had so I want to steal their preparation. I enjoyed it and with four drinks and desserts it cost $40 including tip since we had $8.50 taken off for B-day dessert and $125 in gift certificates.
Posted on 11/27/16 at 5:35 pm to Enadious
Skirt steak and sirloin were both excellent, but it seemed the filet guys were more commonly stopping by and that was good with the chimichurri sauce. We both thought the skirt was the best tasting thing there.
Posted on 11/27/16 at 5:47 pm to Napoleon
quote:
Skirt steak and sirloin were both excellent, but it seemed the filet guys were more commonly stopping by and that was good with the chimichurri sauce. We both thought the skirt was the best tasting thing there.
The skirt steak is the reason I'll probably go back in a couple of weeks for my b-day.
Posted on 11/27/16 at 6:25 pm to Enadious
It was very good. I would have my button on the red side, see the skirt steak guy and flip it over real quick.
So good, and I enjoyed it so much. The Mrs. loved it too. I was more food drunk last night than I was after Thanksgiving.
Had two drinks so decided to catch a movie before driving home. First time in Perkins Row not a bad concept at all.
So good, and I enjoyed it so much. The Mrs. loved it too. I was more food drunk last night than I was after Thanksgiving.
Had two drinks so decided to catch a movie before driving home. First time in Perkins Row not a bad concept at all.
Posted on 11/27/16 at 7:10 pm to Napoleon
I like it, bit it's too damn expensive and dome of the meats are really, really salty.
That lobster bisque though
That lobster bisque though
Posted on 11/27/16 at 8:34 pm to I am GLORIOUS
This place open for lunch ?
Posted on 11/27/16 at 9:33 pm to Napoleon
Drink a gallon of water before you go and some ready when you get home. Meat places like that always salt the shite out of their meat.
Posted on 11/27/16 at 11:28 pm to Napoleon
Sucks.
Posted on 11/28/16 at 8:35 am to Napoleon
Salty. They hardly bring out the good cuts. The salad bar is legit, but I still enjoy going for the meat sweats
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