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Started By
Message
1
Posted on 10/28/13 at 4:32 pm to yellowfin
quote:
Does NuNu's make deer sausage if I bring them the meat?
Yes the one in Youngsville does for sure. I'm sure the one in Milton does as well. Just call ahead of time. They will also debone and stuff any ducks, goose. I normally get that done around the holidays. Deboned and stuffed teal.
Posted on 10/28/13 at 4:39 pm to GotDucks?
quote:
Deboned and stuffed teal.
Good to know
Posted on 10/28/13 at 4:42 pm to Sailorjerry
Teets in vile platte has the best smoked sausage
Their jalapeño and cream cheese is unfrickinreal for grilling
Their jalapeño and cream cheese is unfrickinreal for grilling
Posted on 10/28/13 at 4:44 pm to fatboydave
quote:
Good to know
Yup, brought in a dozen teal last season. They deboned and stuffed with their cornbread stuffing. My dad baked them and made a cranberry reduction with red wine, which he drizzled on top the ducks.
Posted on 10/28/13 at 4:44 pm to thegreatboudini
Sup mdawg? Im just freakin busy all the damn time. Between work and my 1 year old, im either feeding somebody, cooking for somebody, cleaning something, or at work to pay for the afor mentioned things. I still lurk pretty often though, i just rarely have time to post. Good to be missed though :).
Eta: oh. And lejeunes in eunice is pretty awesome.
Eta: oh. And lejeunes in eunice is pretty awesome.
This post was edited on 10/28/13 at 4:46 pm
Posted on 10/28/13 at 4:51 pm to Jibbajabba
quote:
Yup, brought in a dozen teal last season. They deboned and stuffed with their cornbread stuffing. My dad baked them and made a cranberry reduction with red wine, which he drizzled on top the ducks.
Now I want deboned stuffed teal with cornbread stuffing!!!
Posted on 10/28/13 at 5:30 pm to fatboydave
thanks for the replies
no, not smoking it myself
for jambalaya cook-off
no, not smoking it myself
for jambalaya cook-off
Posted on 10/28/13 at 5:31 pm to Sailorjerry
anything in Lafayette area?
Posted on 10/28/13 at 5:33 pm to TigerstuckinMS
quote:
Elliot's Slaughterhouse in Morse.
I grew up about five miles from there,
Ditto.
Posted on 10/28/13 at 5:53 pm to TIGERFANZZ
quote:
"Smoked Meat Capital of the World" Ville Platte, actually I'd say all of Evangeline parish. T-Boys, B&S, Paul's,Teets, Leroy's, and the other million little stores throughout the parish that all have a meat market and smoke house.
You are correct, sir.
Posted on 10/28/13 at 6:17 pm to Sailorjerry
quote:
for jambalaya cook-off
Down below?
Posted on 10/28/13 at 6:51 pm to Sailorjerry
I really enjoy the Rabideauxs venison sausage in jambalaya.
T Boys in Mamou, Guillorys in Pine Prairie both make good sausage
T Boys in Mamou, Guillorys in Pine Prairie both make good sausage
Posted on 10/28/13 at 6:55 pm to Sailorjerry
Teets
End.Thread.
End.Thread.
Posted on 10/28/13 at 7:03 pm to Sailorjerry
Lejeune's sausage Eunice, LA
THE BEST !!!!
THE BEST !!!!
Posted on 10/28/13 at 7:11 pm to oldcharlie8
quote:
the all-time best smoked sausage in Cajun country is from teet's food store in v.p.
I agree with this
Posted on 10/28/13 at 7:14 pm to Sailorjerry
Rod's in Church Point is great !
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