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Started By
Message
Smoked Brisket Leftovers.....Mmmmmmmmm.........!
Posted on 6/14/14 at 10:30 pm
Posted on 6/14/14 at 10:30 pm
Well, we had leftovers here tonight but it ain't all so bad having leftovers when it's delicious smoked brissket. Please don't feel sorry for me, in fact I should feel sorry for anyone else who didn't have some of this for dinner.
Now I did have a problem. See I wanted to eat a brisket sandwich. I was using Texas Toast bread and couldn't decide whether I wanted the bread toasted or not toasted. I ended up doing the only thing and sane yet hungry person could do. I had one of each!
Started off with wrapping some slices in foil with some of my homemade BBQ sauce and into the oven to warm.
Warmed! Tender and juicy delicious.
One of each simple with just mayo, yellow mustard and the last of the Ghost pickles.
Damn! These were absolutely fantastic!
Now I did have a problem. See I wanted to eat a brisket sandwich. I was using Texas Toast bread and couldn't decide whether I wanted the bread toasted or not toasted. I ended up doing the only thing and sane yet hungry person could do. I had one of each!
Started off with wrapping some slices in foil with some of my homemade BBQ sauce and into the oven to warm.
Warmed! Tender and juicy delicious.
One of each simple with just mayo, yellow mustard and the last of the Ghost pickles.
Damn! These were absolutely fantastic!
9
Posted on 6/14/14 at 10:38 pm to Cajunate
Looks good
Posted on 6/14/14 at 11:06 pm to Cajunate
Posted on 6/14/14 at 11:22 pm to Cajunate
Looks great
Posted on 6/14/14 at 11:52 pm to Cajunate
Damn... Now I'm hungry at 12 
Looks great
Looks great
Posted on 6/15/14 at 12:02 am to Cajunate
Looks amazing.
Posted on 6/15/14 at 12:09 am to Cajunate
Looks tasty.
Pancakes and leftover brisket is a good combo. I swear on a stack of pancakes that it's good.
Pancakes and leftover brisket is a good combo. I swear on a stack of pancakes that it's good.
This post was edited on 6/15/14 at 12:11 am
Posted on 6/16/14 at 8:44 pm to Cajunate
that's some nice looking brisket, bub.
Posted on 6/17/14 at 6:15 am to Cajunate
quote:
Ghost pickles.
Your brisket looks terrific!! I'd like to know more about your Ghost Pickles? You using ghost pepper mash/puree or the actual peppers?
Posted on 6/17/14 at 7:58 am to Cajunate
Agreed. I had leftover smoked brisket chopped for a sandwich and topped with Sweet Baby Ray's this morning for breakfast.
It was divine.
It was divine.
Posted on 6/17/14 at 9:14 am to 4LSU2
I always use leftover brisket to make brisket tacos...awesome.
Posted on 6/17/14 at 10:22 am to Cajunate
Thanks Cajunate!!
Recently I asked for brisket(which was very good on it's own BTW) to be subbed for the pork on a cuban. It was amazingly good, the owner decided to put Cuban with brisket on his menu....this was in South Florida where the Cuban is king.
Recently I asked for brisket(which was very good on it's own BTW) to be subbed for the pork on a cuban. It was amazingly good, the owner decided to put Cuban with brisket on his menu....this was in South Florida where the Cuban is king.
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