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Started By
Message
re: Peche in NOLA
Posted on 11/6/14 at 12:49 pm to FairhopeTider
Posted on 11/6/14 at 12:49 pm to FairhopeTider
Her brother was my college roommate. Im sure we know each other through that clown.
2
Posted on 11/6/14 at 12:51 pm to BlackenedOut
If they have the spicy ground shrimp pasta, GET IT.
And the smoked tuna dip is money.
And the smoked tuna dip is money.
Posted on 11/6/14 at 12:52 pm to LouisianaLady
What's funny? I'm not kidding
Posted on 11/6/14 at 1:01 pm to PapaPogey
Not kidding about which part?
The not returning until they get their shite together?
Out of curiosity, how will you know? Will you call them and ask them if their shite it together? Do you have a messenger waiting to alert you when their shite is, in fact, together?
Just seems like an absurd statement . It implies you'll magically know when.
The not returning until they get their shite together?
Out of curiosity, how will you know? Will you call them and ask them if their shite it together? Do you have a messenger waiting to alert you when their shite is, in fact, together?
Just seems like an absurd statement . It implies you'll magically know when.
Posted on 11/6/14 at 1:04 pm to BlackenedOut
quote:
Her brother was my college roommate. Im sure we know each other through that clown.
I grew up with him. Certainly a character. We could probably share some good stories and we probably have met. I texted him last night to help me get a reservation and found out he was in Nepal. Go Figure.
This post was edited on 11/6/14 at 1:06 pm
Posted on 11/6/14 at 1:05 pm to FairhopeTider
That sounds about right. I believe he went there to study ancient firework techniques.
Posted on 11/6/14 at 1:08 pm to BlackenedOut
Posted on 11/6/14 at 1:15 pm to LouisianaLady
I'll just call and say, "hey bud how's the fish today? Over cooked like last time, soft and flaky like never?"
Posted on 11/6/14 at 1:19 pm to PapaPogey
quote:
Fish was overcooked the 1 time I ate there. I'll pass for now until they get their shite straight
Posted on 11/6/14 at 1:19 pm to Winkface
quote:
Sounds great minus the fish sticks. You just don't go the Peche to get fish sticks, imo.
If they taste good, who cares. Geezum
Posted on 11/6/14 at 1:23 pm to Fun Bunch
Cheer up babe, it's almost Friday
Posted on 11/6/14 at 1:23 pm to Lester Earl
I'm sure they're good, but there's only so much room in my tummy, and I don't get to go to Peche regularly, so I probably wouldn't waste belly space on them.
If someone wants to get them, though, whatever. Get them.
If someone wants to get them, though, whatever. Get them.
Posted on 11/6/14 at 1:26 pm to LouisianaLady
Good for you
Posted on 11/6/14 at 1:28 pm to Lester Earl
That pertained to what you said just fine, a-hole. 
This post was edited on 11/6/14 at 1:29 pm
Posted on 11/6/14 at 1:31 pm to FairhopeTider
Fairhope,
Raw Oysters
White BBQ Chicken
Lamb Skewers
Crab Fritters (they havent brought these back n a while, shame its not a staple)
Curry Mussels
Whole Fish Special
The previous mentioned dessert
Nap.
Raw Oysters
White BBQ Chicken
Lamb Skewers
Crab Fritters (they havent brought these back n a while, shame its not a staple)
Curry Mussels
Whole Fish Special
The previous mentioned dessert
Nap.
Posted on 11/6/14 at 1:35 pm to LouisianaLady
Unless you eat a whole order by yourself you won't even know they are in your tummy
Posted on 11/6/14 at 1:37 pm to bossflossjr
quote:
Curry Mussels
If this is on the menu, it's become a must order for me.
My personal favorite mussel dish.
Posted on 11/6/14 at 1:42 pm to Oenophile Brah
quote:
Brah
I order White BBQ Chicken every time. Could eat a stack of these puppies. The sauce is killer. It may be blastephomy, but dippin hushpuppies in it is a winner
Posted on 11/6/14 at 2:09 pm to PapaPogey
quote:
Fish was overcooked the 1 time I ate there. I'll pass for now until they get their shite straight
the clear consensus among consumers and critics is that their shite is straight, and has been for a while now
Posted on 11/6/14 at 2:11 pm to REG861
Peche is no Sammy's, amirite, Bourg?
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