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Non-stick Pots and Pans/Skillet Recommendations..
Posted on 12/21/20 at 11:05 am
Posted on 12/21/20 at 11:05 am
Time to replace some originals as a Christmas present for a loved one.
What non-stick pots/pans/skillets does this board recommend using or have owned and really pleased with?
Thanks in advance.
What non-stick pots/pans/skillets does this board recommend using or have owned and really pleased with?
Thanks in advance.
10
Posted on 12/21/20 at 11:18 am to 50407Tiger
quote:
What non-stick pots/pans/skillets does this board recommend using or have owned and really pleased with?
Cast iron (several options - I'd recommend Field, butterpat and blacklock line of lodge)
Enameled cast iron (staub and/or le creuset)
Stainless steel (all clad)
Teflon is no bueno
This post was edited on 12/21/20 at 11:27 am
Posted on 12/21/20 at 12:20 pm to 50407Tiger
I use a carbon steel skillet for eggs. It’s lighter than cast iron and it has properly sloped sides to flip the eggs using just the pan. Non-stick coatings are temporary at best and unhealthy at worst, no reason to swim in that water.
Posted on 12/21/20 at 12:22 pm to 50407Tiger
Can never go wrong with Le Creuset.
Posted on 12/21/20 at 12:30 pm to cssamerican
quote:
use a carbon steel skillet for eggs. It’s lighter than cast iron and it has properly sloped sides to flip the eggs using just the pan.
Agree with this, especially for smaller skillets
Posted on 12/21/20 at 12:43 pm to Rouge
I only use T-Fal cookware. Order it off QVC.
Posted on 12/21/20 at 12:45 pm to 50407Tiger
I only keep a single small nonstick ScanPan for eggs.
Posted on 12/21/20 at 1:02 pm to 50407Tiger
Following
We looked at the Ninja Foodi Never Stick over the weekend, looks like it would be a good option but still researching
We looked at the Ninja Foodi Never Stick over the weekend, looks like it would be a good option but still researching
Posted on 12/21/20 at 3:18 pm to 50407Tiger
My Mrs loves the Misen non stick pan.
Posted on 12/21/20 at 7:46 pm to 50407Tiger
I have been really pleased with the Anolon Nouvelle Copper hard-anodized non-stick skillets. They come in both 8.5" and 10" sizes and can be bought as a set. I got them on sale so they weren't quite as pricy as they are now, but still aren't too bad.
Amazon link
Amazon link
Posted on 12/21/20 at 7:51 pm to 50407Tiger
I've had these Tramontina for over a year. No complaints. My preteen kids cook in them, and there are still no significant scratches. Great for eggs and omelets. I can easily flip food in them.
Posted on 12/21/20 at 10:11 pm to 50407Tiger
I looked at the Hexclad pans at Costco the other day and will probably pick one up in the future. Tried to buy a single pan but they only offered the set at Costco. I like how it is non stick but you can use metal spatulas on it and not scratch the coating.
Hexclad
Hexclad
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