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NOLA recs part 2

Posted on 10/9/15 at 8:13 pm
Posted by cassopher
Lake Charles
Member since Jan 2010
704 posts
Posted on 10/9/15 at 8:13 pm
This board was a huge help last month so I figured I would seek recs on our return trip to New Orleans. We are leaving on a trip out of NOLA next week and will spend 1 night and when we return we will spend an additional 2 nights. I've already made some reservations but I need some help. We are staying near the Convention Center so we have limited our options to that area, CBD, or The Quarter. Here is what Ive come up with so far.....

1st night dinner....August
2nd day lunch.....Cochon
2nd day dinner....Luke
3rd day lunch.....Herbsaint
3rd day dinner......???????
4th day lunch......Peche or GW Fins or Borgne
4th day dinner.....Muriel's

Basically I am looking for dinner recs for the 3rd night and lunch on day 4. I am leaning towards Dominica. Also is there any of these you guys would take out and what would you replace it with.
Posted by OTIS2
NoLA
Member since Jul 2008
50123 posts
Posted on 10/9/15 at 8:16 pm to
I'd do a lunch at Luke and a dinner at Herbsaint
Posted by OTIS2
NoLA
Member since Jul 2008
50123 posts
Posted on 10/9/15 at 8:17 pm to
Hit KPauls out of a sense of duty.
Posted by cassopher
Lake Charles
Member since Jan 2010
704 posts
Posted on 10/9/15 at 8:21 pm to
quote:

Hit KPauls out of a sense of duty.


The thought certainly crossed my mind.
Posted by Lester Earl
Member since Nov 2003
278410 posts
Posted on 10/9/15 at 11:30 pm to
quote:

3rd day dinner......???????



La Boca, Root, or Emeril's


quote:

4th day lunch......Peche or GW Fins or Borgne




Compere Lapin
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75215 posts
Posted on 10/10/15 at 12:37 am to
Avo
Posted by Coater
Madison, MS
Member since Jun 2005
33062 posts
Posted on 10/10/15 at 1:53 am to
i second la boca

Posted by jbgleason
Bailed out of BTR to God's Country
Member since Mar 2012
18905 posts
Posted on 10/10/15 at 5:32 am to
You people quit recommending LaBoca damnit. That place used to be my secret hidey hole of beef goodness and last time I went I needed a reservation AND they were sold out of my favorite cut.




Just kidding. Go to LaBoca. Get the skirt steak con la piel.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 10/10/15 at 8:46 am to
I would switch Luke with compare Lepin.

Move herb to dinner and have lunch/ happy hour at Domenica.

Definitely Peche over the others listed.

Lastly, would sub out Muriel's(yawn) with Meauxbar.

You're in for quite a trip.
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