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Johnny's Pizza opened its Lake Charles location today
Posted on 4/7/15 at 4:45 pm
Posted on 4/7/15 at 4:45 pm
I'll check it out eventually to see if it lives up to the hype. What's good there?
16
Posted on 4/7/15 at 4:47 pm to SW2SCLA
quote:
see if it lives up to the hype.
It doesn't.
Posted on 4/7/15 at 4:49 pm to SW2SCLA
my experience has been amazing in NW LA with a few bad experiences sprinkled in over the years mixed in coupled with a bunch of meh in south LA
Posted on 4/7/15 at 4:56 pm to SW2SCLA
There is hype around Johnny's Pizza?
Posted on 4/7/15 at 4:58 pm to Pettifogger
Vast majority of it comes from South Arkansas.
Posted on 4/7/15 at 4:59 pm to LSUzealot
I don't think Johnny's lasted 6 months in Hammond.
Posted on 4/7/15 at 5:00 pm to SW2SCLA
quote:
What's good there?
Just drown everything in nacho cheese.
Posted on 4/7/15 at 5:02 pm to upgrayedd
If I still smoked the devil's lettuce that would sound very appealing
Posted on 4/7/15 at 5:15 pm to SW2SCLA
quote:
What's good there?
Could someone from Monroe answer this? everything I've had in BR at Johnny's is frozen pizza equivalent.
Only place with worse pizza is Pastime. That's a fact.
Posted on 4/7/15 at 5:15 pm to SW2SCLA
Get a Sweep the Kitchen with jalapeños. Add fish if you like them. Enjoy 
Posted on 4/7/15 at 5:17 pm to SW2SCLA
Place is terrible. Anyone who thinks otherwise has undeveloped taste buds.
Posted on 4/7/15 at 5:37 pm to SW2SCLA
prayers sent
Posted on 4/7/15 at 5:41 pm to TigerWise
You shut your whore mouth. OP, Oder a take out of pepp and fish or Sweep, if you like a lot of toppings. Run to the oven and preheat your stone to 450-500. When the pie arrives, pop it on the stone for 5 or so minutes, then pull the stone and get after it. You'll order again.
Posted on 4/7/15 at 5:46 pm to OTIS2
quote:
Run to the oven and preheat your stone to 450-500. When the pie arrives, pop it on the stone for 5 or so minutes, then pull the stone and get after it. You'll order again.
Doesn't this completely defeat the purpose of take out pizza, so that you don't have to turn on your oven? Why can't they just cook your pizza properly from the jump.
Posted on 4/7/15 at 5:49 pm to Emteein
I order out to eat at home. It doesn't bother me to turn on my oven.
Do like I instructed and you'll have a better crust than you'll get in house at the store and most certainly better than one gets after the pizza has steamed during delivery.
Do like I instructed and you'll have a better crust than you'll get in house at the store and most certainly better than one gets after the pizza has steamed during delivery.
Posted on 4/7/15 at 7:38 pm to LSUballs
Sweep the Kitchen is Good stuff!
Posted on 4/7/15 at 7:49 pm to SW2SCLA
I have been to 3 locations (BR and Hammond). I did not care for it.
Posted on 4/7/15 at 9:18 pm to lsufan9193969700
It is funny how the North LA people come out to knight for Johnny's when there's any suggestion that the place just isn't that good.
Posted on 4/7/15 at 9:19 pm to ragincajun03
It's funny how some people don't know shite about food.
Posted on 4/7/15 at 9:27 pm to SW2SCLA
What a monumental day for the foodie scene of Lake Charles. Their culinary taste should be refined ten fold with North Louisiana's "little slice of Italy 
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