I brewed a satsuma farmhouse on Saturday. Went well. Probably my last brew until the new year. Too much shite on the calendar. I might try and sneak a cider in there as that takes all of 20 minutes.
Well this is my last brew until i make room for more. I basically need to drink a case and a half of beer. I got a tight squeeze in my fermenting freezer with 2 cases of beer and 2 wine boxes of bombers and 1 carboy. One box of bombers are aging beers, the other are homebrews.
I did end up picking up Parish Grand Reserve Saturday. I was surprised to find some left. I went to Matherne's on perkins and they had 1 left, and i quickly snatched it. Then went to Marcello's for a spigot for my bottling bucket, and asked for it. THe guy said he could sell me 1 bottle. So i've now accumulated 2 bottles. I then went to Cuban Liquor, hoping to go 3 for 3, but they were out. They did say, however, that they should be getting more Wednesday.
This post was edited on 12/3 at 10:04 am