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Help me pick Work Xmas Party Restaurant (Laffy Taffy)

Posted on 10/24/14 at 10:47 am
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 10/24/14 at 10:47 am
I know I'm from here and I'm usually quick to offer suggestions on Lafayette eats. But my boss is giving me the option to choose where our company Christmas Dinner will be. He has given me these options:
Charlie G's
Imonelli's
Ruffino's
Zea's

I think I know which I'm chosing, but want to see what the board has to say.
Last year we did Pamplona and year before was Jolie's. We will be about 15-17 people I think. 20 max.
Also if you could throw a wild card in there, what would it be?

Thanks

ETA:I have until Monday to decide so we can attempt to book for that many people
This post was edited on 10/24/14 at 10:52 am
Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 10/24/14 at 10:49 am to
Whole Foods
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 10/24/14 at 10:52 am to
That's my first choice. But my boss wouldn't go for that
Posted by Epic Cajun
Lafayette, LA
Member since Feb 2013
32390 posts
Posted on 10/24/14 at 10:53 am to
I think I'd go Ruffino's.
Posted by 10Percenter
Member since Feb 2009
1925 posts
Posted on 10/24/14 at 11:06 am to
Zea's

Ill take Thai ribs, corn grits and zea potatoes.

TIA
Posted by Uncle JackD
Member since Nov 2007
58627 posts
Posted on 10/24/14 at 11:11 am to
Ruffino's
Posted by LSUSPARKY621
Dream of Californication
Member since Mar 2007
1331 posts
Posted on 10/24/14 at 1:07 pm to
Ruffino's--food is awesome and atmosphere is great
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 10/24/14 at 1:28 pm to
Ruffino's is probably what I'm choosing. Charlie G's being second.
Either way I'll try to have my boss spend as much money as possible that night.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47361 posts
Posted on 10/24/14 at 1:30 pm to
Are there folks in your office who don't eat out much, but who would find it to be a real treat? If so, pick the one that would be the biggest treat for most of the workers.
Posted by CP3LSU25
Louisiana
Member since Feb 2009
51150 posts
Posted on 10/24/14 at 1:59 pm to
French Press
Posted by SinatraBaby
Member since Aug 2010
139 posts
Posted on 10/24/14 at 2:00 pm to
Brou, call Brittany at the restaurant. She handles all parties. Great girl.337-706-7333
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 10/24/14 at 2:08 pm to
Appreciate it Sinatra
Our office manager will call next week.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47361 posts
Posted on 10/24/14 at 2:09 pm to
Shrimp corn dogs for all!!!
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 10/24/14 at 2:13 pm to
Went the other night. Had the apps that look like boudin balls. What they call that?
Posted by TheHiddenFlask
The Welsh red light district
Member since Jul 2008
18384 posts
Posted on 10/24/14 at 2:22 pm to
Cafe vermilionville.
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 10/24/14 at 2:26 pm to
Good choice. If weather is nice you can have it the back dining room AND the outside courtyard.
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 10/24/14 at 2:33 pm to
Another choice: Blacks has reopened in Abbeville and you could have it in the upstairs room?
Posted by SinatraBaby
Member since Aug 2010
139 posts
Posted on 10/24/14 at 4:23 pm to
Count, you're prob thinking of the Seafood Arancine. It's a copy of Gino's version but made with Risotto instead of rice
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