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Started By
Message
Going to Mansurs tonight for a birthday. Never been.
Posted on 1/18/14 at 5:50 pm
Posted on 1/18/14 at 5:50 pm
Tell me what is delicious. Tia.
6
Posted on 1/18/14 at 5:52 pm to MBclass83
Chargrilled oysters.
Posted on 1/18/14 at 5:53 pm to MBclass83
Chargrilled oysters, crab and brie soup, redfish and duck.
Posted on 1/18/14 at 6:16 pm to MBclass83
Crab n Brie soup, check out the fresh fish special, they usually have a good one
Posted on 1/18/14 at 7:57 pm to MBclass83
Veal Oscar. One of the best dishes I've ever had anywhere.
Posted on 1/18/14 at 8:01 pm to MBclass83
Hit up lilwine man, who posts here often. He's the Sommelier and will hook you up mos def.
Posted on 1/18/14 at 9:22 pm to ruzil
I was gonna say drink whatever lilwineman tells you to drink. He is a very talented fellow.
Posted on 1/18/14 at 9:26 pm to Politiceaux
quote:
Posted by Politiceaux Chargrilled oysters, crab and brie soup, redfish and duck.
What he said. Thats a great meal. And yeah...littlewineman is a pretty knowledgable guy and is the manager.
Posted on 1/19/14 at 12:25 am to ruzil
Lilwineman was off tonight. Needed one day away from restaurant week. Hope everything was great. 
Posted on 1/19/14 at 4:02 pm to lilwineman
Lilwineman. Our food was great. Fish on plank and steak. Our bus boy Cole was the bomb.
Posted on 1/19/14 at 4:57 pm to MBclass83
Good to hear. He's a hard worker. I've employed a few of his friends prior to them and all of the kids have been solid workers. Glad you enjoyed yourself. Ask for me next time you're in, Saturday is just my off day.
Posted on 1/19/14 at 5:04 pm to MBclass83
I like just about everything from there. all of their soups are good, salads are good. I usually go with the duck entrée. my wife goes with the crab cakes. mansurs is probably one of my favorite restaurants in BR
eta: do I just ask for lilwineman when I go in? I plan on eating there for valentines btw
eta: do I just ask for lilwineman when I go in? I plan on eating there for valentines btw
This post was edited on 1/19/14 at 5:06 pm
Posted on 1/19/14 at 5:12 pm to aaronb023
Make reservations now. Just ask for the sommelier lol. We are booking up solid already and it's a month out. 
Posted on 1/19/14 at 6:59 pm to lilwineman
You are off on one of the busiest nights of the week for eating out?
This post was edited on 1/19/14 at 7:03 pm
Posted on 1/19/14 at 10:50 pm to TinyTigerPaws
I work the other six days of the week. Mondays and Thursdays are order day, Tuesday and Friday is getting orders and stocking, Wednesday is a big day for the restaurant. One manager does choir on Sundays. I've lucked out for Saturday all year, including football season.
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