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Started By
Message
Foods you have never liked until recently
Posted on 5/21/15 at 7:39 pm
Posted on 5/21/15 at 7:39 pm
I hate not liking a food that I see others enjoy. I have always tried foods periodically to basically try and like them and see if maybe my tastes had changed.
Brussels sprouts were about the only vegetable that I still didn't like (other than turnip root)....until this week. My wife loves them and I always try them and over the past year I got where I could eat a few but didn't really care for them but I finally broke through. I have had them three nights in a row. Anyone else have the same kind of experiences with foods you don't like?
Brussels sprouts were about the only vegetable that I still didn't like (other than turnip root)....until this week. My wife loves them and I always try them and over the past year I got where I could eat a few but didn't really care for them but I finally broke through. I have had them three nights in a row. Anyone else have the same kind of experiences with foods you don't like?
20
Posted on 5/21/15 at 7:41 pm to mouton
Grew up hating onions. Now I can eat them raw
Posted on 5/21/15 at 7:42 pm to mouton
Louisiana hot sauce. Didn't really see the big deal as a kid, but now I put that shite on half of what I eat.
Posted on 5/21/15 at 7:45 pm to mouton
Cashews.
Posted on 5/21/15 at 7:47 pm to mouton
Yogurt.
Posted on 5/21/15 at 8:08 pm to mouton
Nothing recently as I'm pretty adventurous, but certain things had to grow on me as a young adult. Red beans, stewed chicken, chicken and spaghetti, sushi, liver, eggplant, cauliflower of all things and cooked cabbage and carrots.
I acquired a taste for single malt scotch at 17 thanks to a father that appreciated it back in the 70's much before it was popular as well as a good martini, be it vodka or gin.
But at 12 it was hard to knock back more than two martinis so that grew on me.
I acquired a taste for single malt scotch at 17 thanks to a father that appreciated it back in the 70's much before it was popular as well as a good martini, be it vodka or gin.
But at 12 it was hard to knock back more than two martinis so that grew on me.
Posted on 5/21/15 at 8:18 pm to Martini
quote:
as well as a good martini
quote:
Martini
Ya don't say?!? Lol
Posted on 5/21/15 at 8:33 pm to tigerfootball10
I still can't eat raw onions
Asparagus
Asparagus
Posted on 5/21/15 at 8:52 pm to mouton
Raw oysters. I was 60 when I finally got drunk enough to try them. Now I love them.
Posted on 5/21/15 at 9:03 pm to mouton
Oysters
Posted on 5/21/15 at 9:09 pm to mouton
Asparagus
Brussell sprouts
Brussell sprouts
Posted on 5/21/15 at 9:42 pm to mouton
Grapefruit
Beets
Beets
Posted on 5/21/15 at 9:43 pm to mouton
Vanilla ice cream
Posted on 5/21/15 at 9:47 pm to Paul Allen
I used to despise mushrooms. I think the aversion was from knowing they're grown in feces. Now I've said screw it and I love them in almost anything.
Posted on 5/21/15 at 9:52 pm to Paul Allen
quote:
Vanilla ice cream
You're just being mediocre.
Posted on 5/21/15 at 9:56 pm to Martini
Posted on 5/21/15 at 10:00 pm to Paul Allen
Capers
Posted on 5/21/15 at 10:00 pm to Walt OReilly
I'm 41. I like what I like.
Posted on 5/21/15 at 10:07 pm to Paul Allen
Chapulines had them in Oaxaca with Mexican beer & really good tequila & they were great. I'd had them before did not like
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