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re: Best restaurant in BR or Nola

Posted on 1/17/14 at 7:13 pm to
Posted by madamsquirrel
The Snarlington Estate
Member since Jul 2009
48489 posts
Posted on 1/17/14 at 7:13 pm to
Daughter is graduating in May and I have already made nola reservations. I will tell you after where we went.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47368 posts
Posted on 1/17/14 at 7:22 pm to
Where are y'all eating?
Posted by LouisianaLady
Member since Mar 2009
81190 posts
Posted on 1/17/14 at 7:24 pm to
I'm graduating in May as well. I should convince my parents to come to New Orleans instead of us doing dinner here.
Posted by Tigerhouse
Member since Feb 2012
347 posts
Posted on 1/17/14 at 9:19 pm to
I used to love this board. Now its nothing but ot trash..mm
This post was edited on 1/17/14 at 11:25 pm
Posted by REG861
Ocelot, Iowa
Member since Oct 2011
36407 posts
Posted on 1/17/14 at 9:22 pm to
quote:

quote:
Beyonce just had her mom's b-day there it's good too


I'm sure Beyonce's mother is a lovely person.

I'll stop there.



Posted by SinatraBaby
Member since Aug 2010
139 posts
Posted on 1/17/14 at 9:27 pm to
Mike, confused on your post. Can you elaborate?
Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
5800 posts
Posted on 1/17/14 at 9:30 pm to
So many variables. Do they like fancy dining? Or are they the people who will complain if there are two waiters and a bread course as "putting on airs"?

Given the age range and likelihood that no one can agree on what they want to eat, Id suggest a place like Boucherie, Cochon, Toups Meatery, or High Hat.

Unless everyone in the group are seasoned dining vets going somewhere too fancy is going to create more problems. Go a tad casual, have a big table, pass the wine, and enjoy a celebration.
Posted by notiger1997
Metairie
Member since May 2009
58113 posts
Posted on 1/17/14 at 11:14 pm to
quote:

I used to lovev this board. Now its nothing but ot tras
Posted by Mike da Tigah
Bravo Romeo Lima Alpha
Member since Feb 2005
58857 posts
Posted on 1/18/14 at 8:18 am to
quote:

Mike, confused on your post. Can you elaborate?


I suppose I just found the mention of Ruffinos in response to a request for authentic Louisiana food for out of town guests a bit odd.
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 1/18/14 at 10:27 am to
Price range and what you are able to ascertain as what might be outside of their box of being something they would try should be settled first before setting you eyes on the where to go to location.
Posted by jordan21210
Member since Apr 2009
13382 posts
Posted on 1/18/14 at 12:53 pm to
quote:

Latil's Landing (Houma's House) in Burnside


I'd go with this. Only 20 minutes or so from campus and is a distinctly southern experience with great food. The plantation and grounds are beautiful...you can get a tour, or walk around yourself and then stop by the Turtle Bar for drinks. Last time I went the bartender was very conversational, showed us the kitchen in the new addition to the Turtle Bar, showed us the wine cellars, and gave us the the run-down on some of the most expensive alcohol in the world that they serve there. Pretty cool stuff.
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