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Started By
Message
Anthony's Italian Deli review
Posted on 6/13/13 at 3:10 pm
Posted on 6/13/13 at 3:10 pm
Went there for lunch today with some coworkers. First impression when I pulled up was, "man, they sure are saving a ton on rent."
Split a muff and it was as good as any I've had. Nice and pressed with to a of meat, cheese and salad.
A coworker got the meatball poboy and thought it was great.
Side note, no pork in the meatballs. Maybe that's typical, I just thought most were pork.
I also got a pound of prosciutto stuffed olives, they are damn good. But at $12.00/lb, they aren't cheap.
The highlight if the meal was the pepper shooters, they were out of this world! Some sort of little pepper (looked like a mini bell pepper) stuffed to the gills with prosciutto and cheese marinated in a spicy EVOO. Seriously, they were amazing. I would go back just to have a few of these. I would recommend them to anyone.
Overall a cool place. Small and cramped and it was pretty warm in there. But the people were super nice and the food was really good. I will eat there again.
Split a muff and it was as good as any I've had. Nice and pressed with to a of meat, cheese and salad.
A coworker got the meatball poboy and thought it was great.
Side note, no pork in the meatballs. Maybe that's typical, I just thought most were pork.
I also got a pound of prosciutto stuffed olives, they are damn good. But at $12.00/lb, they aren't cheap.
The highlight if the meal was the pepper shooters, they were out of this world! Some sort of little pepper (looked like a mini bell pepper) stuffed to the gills with prosciutto and cheese marinated in a spicy EVOO. Seriously, they were amazing. I would go back just to have a few of these. I would recommend them to anyone.
Overall a cool place. Small and cramped and it was pretty warm in there. But the people were super nice and the food was really good. I will eat there again.
Posted on 6/13/13 at 3:11 pm to DownSouthDave
Where might this place be ?
Posted on 6/13/13 at 3:14 pm to TigerWise
On Florida blvd. across from the old blue cross building. Not the nicest part of town.
Posted on 6/13/13 at 3:19 pm to DownSouthDave
quote:
Side note, no pork in the meatballs. Maybe that's typical, I just thought most were pork.
Que? My grandmother was sicilian and she always did 1/3 each of meat, pork and veal. Ive never heard of a pork meatball, if anything they would be all beef.
Anthonys is outstanding. Not a bad sandwich on the menu.
Posted on 6/13/13 at 3:20 pm to DownSouthDave
quote:
Not the nicest part of town.
It isn't much to look at, but that is far from a dangerous part of town.
Posted on 6/13/13 at 3:26 pm to tom
I didn't mean dangerous, just an overall shitty part of town.
I had no clue, I figured they would all have pork. Not saying they should, it was just a surprise to me.
I was very happy with it. It's a full little Italian deli. They have sliced meat and cheese, frozen prepared entrees and all the other things you would expect... Anchovies, capers, EVOO, pastas, olives...
I had no clue, I figured they would all have pork. Not saying they should, it was just a surprise to me.
I was very happy with it. It's a full little Italian deli. They have sliced meat and cheese, frozen prepared entrees and all the other things you would expect... Anchovies, capers, EVOO, pastas, olives...
Posted on 6/13/13 at 3:31 pm to rutiger
quote:
My grandmother was sicilian and she always did 1/3 each of meat, pork and veal
that was the way my nonni always did it..
Posted on 6/13/13 at 3:33 pm to aVatiger
And what is meat? Is that just any cut of beef you have around?
Posted on 6/13/13 at 3:43 pm to rutiger
quote:thats 3/3 meat.
she always did 1/3 each of meat, pork and veal
Posted on 6/13/13 at 4:17 pm to rutiger
quote:
Anthonys is outstanding
Spaghetti & Italian sausage lunch special is great.
Posted on 6/13/13 at 6:00 pm to Richard Castle
All the sandwiches are great. Try the gorgonzolla stuffed olives some time
Posted on 6/13/13 at 6:11 pm to Kajungee
been going there for over a decade. It's the best Italian food in BR, if not the state. You can also get family-sized lasagna made. The tiramisu is pretty good as well.
The Meatball po boy is the best sandwich in BR.
The Meatball po boy is the best sandwich in BR.
Posted on 6/13/13 at 6:30 pm to RonBurgundy
It was a good muffaletta and I loved the bread, but I'm not sure it was the best I've ever had.
Posted on 6/13/13 at 6:33 pm to DownSouthDave
Wow, I can't believe more people here haven't heard of this place. I grew up in Broadmoor and this place has been great for as long as I can remember. I have never had a bad meal there, ever.
Posted on 6/13/13 at 6:42 pm to REG861
quote:
It was a good muffaletta and I loved the bread, but I'm not sure it was the best I've ever had.
I'm nota big muffaletta fan in general, I go for the meatball. It's really the polarizing argument among AID fans.
I know Bite n Booze named the meatball the best sandwich in BR, but some swear by the muff.
Posted on 6/13/13 at 9:10 pm to RonBurgundy
Anthony's used to have the best Pizza in town before they moved...by the way.
Posted on 6/13/13 at 9:16 pm to RonBurgundy
quote:
The Meatball po boy is the best sandwich in BR.
Whoa there. Not so fast my friend. Their Italian Lover is pretty serious as well.
By far Anthony's is in my top 3 places to eat lunch in the city, and I'm glad it's stayed small and a secret all these years. I got turned on to this place back in the 90s and haven't looked back. But.shhhhhhhhhhhhh. I like it just the way it is.
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