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After watching enough Food Network I can elevate any ingredient...

Posted on 7/28/17 at 9:08 am
Posted by DeoreDX
Member since Oct 2010
4053 posts
Posted on 7/28/17 at 9:08 am
I give you my sandwich made consisting of compressed swine puree aged in meat jelly pan fried to a golden red, served on toasted white wheat bread with hydroponically grown butter lettuce, aged white cheddar cheese, and crinkle cut pickled cucumbers.


Posted by Salmon
On the trails
Member since Feb 2008
83525 posts
Posted on 7/28/17 at 9:09 am to
Congrats. You understand marketing.
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
101915 posts
Posted on 7/28/17 at 9:10 am to
quote:

and crinkle cut pickled cucumbers.


Ruined the whole thing. Before this you might not have been Chopped.
Posted by MontyFranklyn
T-Town
Member since Jan 2012
23830 posts
Posted on 7/28/17 at 9:12 am to
quote:

compressed swine puree
WTF is that?
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13214 posts
Posted on 7/28/17 at 9:21 am to
quote:

MontyFranklyn

Don't act like you don't know what bologna is.
Posted by DeoreDX
Member since Oct 2010
4053 posts
Posted on 7/28/17 at 9:22 am to
quote:

Don't act like you don't know what bologna is.


Bologna would be compressed beef puree aged in a polymer cover. This is Spam.
Posted by therick711
South
Member since Jan 2008
25059 posts
Posted on 7/28/17 at 9:24 am to
Fried to golden red is my favorite part.
Posted by MorbidTheClown
Baton Rouge
Member since Jan 2015
65681 posts
Posted on 7/28/17 at 9:24 am to
quote:

WTF is that?


pig feces
Posted by DeoreDX
Member since Oct 2010
4053 posts
Posted on 7/28/17 at 9:28 am to
The Spam was leftover from the guy's weekend at the lake house where we decided to try these.



Posted by t00f
Not where you think I am
Member since Jul 2016
89773 posts
Posted on 7/28/17 at 9:38 am to
At least there is no mayo on it.
Posted by iAmBatman
The Batcave
Member since Mar 2011
12382 posts
Posted on 7/28/17 at 9:54 am to
You mean egg oil emulsion
Posted by Notro
Alison Brie's Boobs
Member since Sep 2011
7880 posts
Posted on 7/28/17 at 9:58 am to
quote:

You mean Aioli


FIFY
Posted by MontyFranklyn
T-Town
Member since Jan 2012
23830 posts
Posted on 7/28/17 at 10:01 am to
quote:


Don't act like you don't know what bologna is.

It honestly didn't look like bologna, I thought it was spam. Just remove whatever that meat is and replace it with 5 strips of bacon and you have a winner
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13214 posts
Posted on 7/28/17 at 10:37 am to
quote:

Bologna would be compressed beef puree aged in a polymer cover. This is Spam.

WTF do I know.
Posted by Motorboat
At the camp
Member since Oct 2007
22666 posts
Posted on 7/28/17 at 10:42 am to
quote:

You mean Aioli


FIFY


My wife will eat Aioli but not mayo
Posted by TU Rob
Birmingham
Member since Nov 2008
12729 posts
Posted on 7/28/17 at 12:06 pm to
quote:

I give you my sandwich made consisting of compressed swine puree aged in meat jelly pan fried to a golden red, served on toasted white wheat bread with hydroponically grown butter lettuce, aged white cheddar cheese, and crinkle cut pickled cucumbers.


Missed out on farm to table, organic, non-GMO, and sustainable sourced. You just got chopped.
Posted by InThroughTheOutDore
Middle TN
Member since Nov 2008
7383 posts
Posted on 7/28/17 at 12:57 pm to
quote:

compressed swine puree aged in meat jelly


fricking spammer...
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