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re: WFDT

Posted on 11/18/14 at 8:06 pm to
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73674 posts
Posted on 11/18/14 at 8:06 pm to
Its grilled onions you yankee fricker
Posted by TH03
Mogadishu
Member since Dec 2008
171036 posts
Posted on 11/18/14 at 8:06 pm to
I just had a heart attack looking at that
Posted by Matisyeezy
End of the bar, Drunk
Member since Feb 2012
16624 posts
Posted on 11/18/14 at 8:07 pm to
quote:

Its grilled onions you yankee fricker



Oh, is that what made that Krispy Kreme glaze?

Still gonna pass. If I have to use a fork and knife to eat my burger, I don't want it.
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73674 posts
Posted on 11/18/14 at 8:10 pm to
quote:

If I have to use a fork and knife to eat my burger,


Maybe if you didn't have little girl hands...
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73674 posts
Posted on 11/18/14 at 8:10 pm to
quote:

just had a heart attack looking at tha


I ate most of it and am not sure I will see the morning. I will my post count to 4miles
Posted by J Murdah
Member since Jun 2008
39782 posts
Posted on 11/18/14 at 8:16 pm to
Made some corn and shrimp soup. It was delicious!
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 11/18/14 at 8:31 pm to
Spicy grilled chicken and green beans with tasso.
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13913 posts
Posted on 11/18/14 at 8:58 pm to
Blackened catfish salad. It was good.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14166 posts
Posted on 11/18/14 at 9:42 pm to
quote:

four cans of cranberry sauce


Believe it or not, I worry four cans will not be enough.

we will have turkey and dressing at least twice. Once with the Pennsylvania, son and then again with him and the Mississippi Son (and families). The Pennsylvania son (6'8") can eat about a can all by himself. He loves the stuff. The wife makes a nice cranberry relish that we will all eat, but the junky favorite in our family is the old jelly type, cold, sliced and eaten with the dressing portion for portion. It is a family monkey on our (sons and me) back. I think the grandsons fell right under the tree too.

I am certain the four cans will get us through the days when I won't shop - to the days over the holiday weekend when I will shop.

A question for the old farts here. Do you guys remember the Airburst Nuclear Test years when they were afraid that the cranberry crops were contaminated with Strontium 90? There was a year my mom and dad refused to buy cranberry sauce and mom made some evil blackberry, black cherry and cherry jello mixture stuff that she served in place of cranberry sauce that year.

This post was edited on 11/18/14 at 9:47 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47365 posts
Posted on 11/18/14 at 10:10 pm to
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