Started By
Message

Rye or Bourbon in your Old Fashioned ?

Posted on 12/31/16 at 9:10 am
Posted by haikarate
Member since May 2011
1518 posts
Posted on 12/31/16 at 9:10 am
Also, sugar cube or simple syrup? Cheers
Posted by Coater
Madison, MS
Member since Jun 2005
33079 posts
Posted on 12/31/16 at 9:13 am to
For me bourbon in old fashioned and rye in sazerac
Posted by Gaston
Dirty Coast
Member since Aug 2008
39075 posts
Posted on 12/31/16 at 9:13 am to
Bourbon.
Posted by wickowick
Head of Island
Member since Dec 2006
45823 posts
Posted on 12/31/16 at 9:14 am to
I like rye and bourbon equal and will switch it up. I like simple syrup and I like mine to look like this...


Posted by LSUballs
RayVegas LA
Member since Feb 2008
37842 posts
Posted on 12/31/16 at 9:17 am to
Rye will do provided it gets here quick.
Posted by NOLAGT
Over there
Member since Dec 2012
13546 posts
Posted on 12/31/16 at 10:40 am to
I like both but I tend to favor rye. I really like making them with handy rye...has a little kick.
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 12/31/16 at 10:48 am to
Both. Simple syrup.
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 12/31/16 at 11:10 am to
Rye
Posted by t00f
Not where you think I am
Member since Jul 2016
90581 posts
Posted on 12/31/16 at 11:41 am to
Bourbon but i would not mind rye.
Posted by KamaCausey_LSU
Member since Apr 2013
14592 posts
Posted on 12/31/16 at 12:47 pm to
I've been using Bourbon. And honey instead of simple syrup. The hard part is getting it to dissolve.
Posted by BigDropper
Member since Jul 2009
7671 posts
Posted on 12/31/16 at 12:56 pm to
quote:

sugar cube or simple syrup


Neither, a little bit of this syrup.

Posted by JumpingTheShark
America
Member since Nov 2012
22928 posts
Posted on 12/31/16 at 5:45 pm to
I need the perfect Old Fashioned recipe/method. Obviously it is personal preference, but I am going to try and perfect my technique of making it. I got the giant ice cube molds to replace my shitty ice cube tray ice cubes. Can anyone point me to a legit recipe? I have bitters, simple syrup, oranges, cherries, and bourbon.
Posted by thegreatboudini
Member since Oct 2008
6461 posts
Posted on 1/1/17 at 8:52 am to
Rye with sugar or agave.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram