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Started By
Message
Posted on 8/20/14 at 8:53 pm to Winkface
I could only stomach something light today. My warehouse guy was out sick and we were insanely busy all day long. I'm going to sleep so well tonight. Second bottle of rose' has been opened.
Posted on 8/20/14 at 8:54 pm to Winkface
You should have come to a foodie town.
Posted on 8/20/14 at 8:55 pm to Winkface
Lol I thought about it after.I posted it.
Zero fricks...
I'm sorry your meal wasn't very good.
Zero fricks...
I'm sorry your meal wasn't very good.
Posted on 8/20/14 at 9:47 pm to jmcs68
Had the oysters alabama (white BBQ) and oysters lafitte (bacon, crawfish tails), and Nashville chicken (Cornish hen topped with pickles and pepper ranch hot sauce and served on bunny bread)
Oysters were great albeit small for the price. Chicken was interesting and something I'd order again. Great beer selection
This post was edited on 8/20/14 at 10:16 pm
Posted on 8/20/14 at 10:26 pm to Coater
made this recipe from F&W mag after it caught my eye earlier this week.
Glazed Mackerel with Fried Eggplant and Mojo
My plating sucks. The flavor didn't.
Couldn't find spanish mackerel so I went with wild caught black drum filets instead.
Also other substitutions / changes:
x used fancy eggplant instead of baby
x instead of a habanero and a Fresno I used a jalapeno pepper for the mojo and an Anaheim for the glaze
x to the glaze I added in addition: fish sauce, beer
This mojo recipe is fricking unreal. could put it on a burger, eggs, just about anything. Had a bottle of 2011 Robert Hall chardonnay with it.
Glazed Mackerel with Fried Eggplant and Mojo
My plating sucks. The flavor didn't.
Couldn't find spanish mackerel so I went with wild caught black drum filets instead.
Also other substitutions / changes:
x used fancy eggplant instead of baby
x instead of a habanero and a Fresno I used a jalapeno pepper for the mojo and an Anaheim for the glaze
x to the glaze I added in addition: fish sauce, beer
This mojo recipe is fricking unreal. could put it on a burger, eggs, just about anything. Had a bottle of 2011 Robert Hall chardonnay with it.
Posted on 8/20/14 at 10:33 pm to Rohan2Reed
Serious crust on that fish. I'd eat.
Posted on 8/20/14 at 11:04 pm to CT
quote:
Looks terrible
Your taste in most things is off. What did you have tonight?
Posted on 8/20/14 at 11:06 pm to Winkface
Thanks wink. Ol girl is usually pretty rough on me and even she said it was delicious so I'll chalk that up to a win for tonight.
Posted on 8/20/14 at 11:07 pm to Rohan2Reed
Fish look real good bro. Did you catch the drum in the Southern Trace ponds ?
Posted on 8/20/14 at 11:08 pm to TigerWise
quote:
Did you catch the drum in the Southern Trace ponds ?
Posted on 8/20/14 at 11:09 pm to TigerWise
quote:
. Did you catch the drum in the Southern Trace ponds ?
Only caddys eat fish out of golf course ponds.
Posted on 8/20/14 at 11:11 pm to glassman
quote:
Only caddys eat fish out of golf course ponds.
Close enough, he drove the beer cart.
Posted on 8/20/14 at 11:12 pm to glassman
True story: I caddied for Billy Joe Tolliver in a Southern Trace amateur tourney once.
Posted on 8/20/14 at 11:27 pm to TigerWise
quote:
Fish look real good bro. Did you catch the drum in the Southern Trace ponds ?
I lol'd. Solid post. Can't go wrong with that perfectly maintained pH level water. And no mercury or oil risk. Winner winner
Posted on 8/21/14 at 6:16 am to Rohan2Reed
I'm sorry I've men and blacked myself to all things from the Ditka era. Only Billy Joe that rings a bell is the dude from Green Day.
Posted on 8/21/14 at 7:35 am to TigerWise
How can you forget the years of the multiple Billy Joes?
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