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Started By
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Anyone ever freeze boudin?
Posted on 3/14/14 at 2:41 pm
Posted on 3/14/14 at 2:41 pm
Was gonna make a run next week and stock up. Does it keep well?
9
Posted on 3/14/14 at 2:44 pm to thickandthin
Yep. Keeps well.
Posted on 3/14/14 at 2:47 pm to thickandthin
Yes, No problems with it afterwards.
Posted on 3/14/14 at 3:23 pm to thickandthin
Yeah, my mom usually keeps a box at all times.
Posted on 3/14/14 at 3:23 pm to thickandthin
Best Stop sells it pre-frozen if you want
Posted on 3/14/14 at 3:25 pm to thickandthin
If they vacuum seal it. Just keep it frozen, then boil the vacuum packed bags and enjoy.
Posted on 3/14/14 at 3:36 pm to thickandthin
I'll buy some when I go through Lake Charles and freeze what I don't eat. Turn it into boudin balls, egg rolls, or empanadas later on. Works great.
Posted on 3/14/14 at 5:20 pm to thickandthin
Most places sell frozen boudin
Posted on 3/14/14 at 6:28 pm to thickandthin
Yep I've got plenty in the freezer right now
Posted on 3/14/14 at 9:23 pm to thickandthin
T-Boy in Mamou has it frozen. It's labeled "microwave boudin." From the freezer, you toss it in on high for 7 minutes, and it's perfect. I usually go 6, then toss it on the grill to crisp up.
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