- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Side dish recommendation
Posted on 12/1/13 at 9:46 am
Posted on 12/1/13 at 9:46 am
What is a good side dish to go with crawfish étouffée?
Posted on 12/1/13 at 9:51 am to LoneStarTiger
Sweet peas with pearl onions and mushrooms.
Posted on 12/1/13 at 9:53 am to LoneStarTiger
Nice crisp and acidic mixed green salad.
French bread
French bread
Posted on 12/1/13 at 9:53 am to LoneStarTiger
Sautéed yellow or green squash with onions.
Posted on 12/1/13 at 10:07 am to LoneStarTiger
Green salad of choice is the only correct answer
Posted on 12/1/13 at 10:34 am to LoneStarTiger
I good ole yellow tater salad and some coleslaw.
oh....and a roll
oh....and a roll
Posted on 12/1/13 at 3:59 pm to LoneStarTiger
Cold Beer
edited to add
I agree with those who suggest also having salad and buttered crusty bread.
edited to add
I agree with those who suggest also having salad and buttered crusty bread.
This post was edited on 12/1/13 at 4:01 pm
Posted on 12/1/13 at 4:24 pm to LoneStarTiger
DP
This post was edited on 12/1/13 at 4:25 pm
Posted on 12/1/13 at 4:58 pm to LoneStarTiger
crawfish cornbread
greenbeans with bacon
greenbeans with bacon
Popular
Back to top
Follow TigerDroppings for LSU Football News